Mahatchi amachitira: malangizo othandiza!

Mahatchi amachitira: malangizo othandiza!

Mukapita ku khola, musaiwale kuganizira za zida zanu zokha, komanso za momwe kavalo amachitira. Kupatula apo, mnzanu wamiyendo inayi sangamvetse ngati simumupatsa "maswiti" omwe amaloledwa mwalamulo (monga momwe okwera pamahatchi amatchulira zopatsa ziweto zawo).

Hatchi idzagwira ntchito mu phunziro lonse, moleza mtima kupirira zosokoneza komanso ngakhale zowawa ngati mutalakwitsa (ndipo, mwatsoka, sizingapewedwe pazigawo zoyamba za maphunziro). Inde, adzakhala ndi ufulu woyembekezera kuyamikira kokoma. Koma kukoma kumeneku kudzakhala kosangalatsa osati kwa kavalo kokha, chifukwa kumverera kotentha, milomo yonyansa imatenga mphatso zodyedwa kuchokera m'manja mwanu ndizosayerekezeka ngakhale ndi malingaliro omwe mumamva mutakhala pa chishalo. Koma posankha mankhwala, munthu ayenera kutsogoleredwa ndi mfundo yakuti "musawononge"!

Ngakhale kuti anthu amalankhula za "thanzi la akavalo", kutanthauza thanzi labwino, kwenikweni thupi la kavalo ndilovuta kwambiri. Mahatchi alibe chibadwa cha gag, choncho amafunikira kugaya zonse zomwe adadya. Ndipo dongosolo la m’mimba la akavalo nalonso lili pachiwopsezo kwambiri!

Mahatchi ambiri ndi okonda kudya, koma pali omwe amameza chilichonse chomwe mumawapatsa.

choncho osapereka akavalo:

• nyama (akavalo ndi zamasamba);
• mkate watsopano (komanso masikono ofewa, soseji, ma pie ndi zinthu zina zofanana - zingayambitse colic);
• chokoleti;
• chips;
• mowa (inde, mahatchi ena sangakane galasi la mowa, koma izi sizikutanthauza kuti ndi zabwino kwa iwo!).

Mahatchi, kwenikweni, sayenera kuperekedwa chakudya chokonzekera anthu. Kumbukirani nokha, ndipo auzeni anzanu. Zakudya zosayenera, ngakhale zochepa, zimatha kuvulaza nyama. Ichi ndichifukwa chake m'malo osungiramo nyama pamasitepe aliwonse mutha kuwona zikwangwani zoyitanira kuti musadyetse nyama ndikugula matumba okhala ndi zosakaniza zopanda vuto.

kotero, akavalo amakonda chiyani?

Choyamba, mankhwala onse ayenera kukhala apamwambakupeŵa ngakhale chiopsezo chochepa cha poizoni ndi colic!

1. Karoti.

Tengani kaloti ndi inu - ndipo simudzataya. Kaloti sizothandiza kokha, komanso kukondedwa ndi akavalo onse popanda kupatula. Sindinakumanepo ndi kavalo mmodzi yemwe angakane izi.

Koma musanapereke karoti kwa kavalo, izi ziyenera kukonzekera! Choyamba, sambani bwino! Kaloti zazikulu zimadulidwa ndipo gawo lililonse limadulidwa motalika kuti kavalo asatsamwidwe mwangozi "kuzungulira". Okwera pamahatchi ena amasenda kaloti, koma nthawi zina amawaseka mokoma mtima kuti: “Muzipaka pa grater!”

Inde, palinso nyama zaudongo kwambiri zomwe zimaluma tokha zidutswa za kaloti ndipo sizithamanga. Koma ndibwino kuti musamachite ngozi!

Tsoka ilo, m'nyengo yozizira ndi masika, kaloti m'masitolo amakhala okwera mtengo kwambiri. Inde, ndipo kunyamula 2-3 makilogalamu owonjezera a "yummy" ndi inu pamayendedwe apagulu kungakhale kovuta.

Okwera pamahatchi akhala akupeza njira yothetsera vutoli - palimodzi amalamula kuti kaloti abweretse kaloti ku khola (m'matumba).

Ndi dongosolo loterolo, mtengo wa kaloti pa kilogalamu ndi wochuluka (!) Wachepetsedwa. Chifukwa chake, ngati mwaganiza zobwereka kavalo kapena kugula zolembetsa zamakalasi angapo nthawi imodzi, funsani mphunzitsi wanu (mlangizi) ngati mutha kutenga nawo gawo pakugula kaloti. Mutha kutsuka ndikudula pakhola. Ndikuganiza kuti mphunzitsi wanu adzakondanso chisamaliro chotere cha akavalo.

2. Maapulo.

Maapulo, monga kaloti, amaphatikizidwa muzakudya za akavalo ambiri. Koma si onse amene amawakonda. Ena, kusankha pakati pa maapulo ndi zakudya zina, ndithudi amanyalanyaza maapulo. Choncho posankha kavalo winawake, funsani mphunzitsi wanu ngati kavalo amakonda maapulo.

Musanapereke chipatso kwa kavalo, ndibwino kuti mudulidwe mu magawo anayi ndikuchotsa mbewu.

Maapulo amakhalanso ndi chinsinsi chawo cha "nyengo": m'zaka zokolola kumapeto kwa chilimwe ndi autumn, mahatchi nthawi zonse amalandira maapulo monga chowonjezera pazakudya zazikulu ndipo samatengedwa ngati chithandizo kwakanthawi.

Ngati muli ndi kanyumba ka chilimwe ndi mitengo ya zipatso, mwinamwake mumadziwa bwino chithunzichi. Pali maapulo ochuluka kwambiri moti ambiri amangosowa ... Okwera pamahatchi ndi wamaluwa ambiri, omwe ziwembu zawo zili pafupi ndi makola, amasangalala kugawana zipatso zawo ndi akavalo. Inunso mungachite chimodzimodzi!

3. Maganda a chivwende ndi mavwende.

Ayi, uku sikulakwa! Ndi mavwende a mavwende okhala ndi zotsalira za zamkati (kapena zopanda) - zomwe amakonda kwambiri kavalo kumapeto kwa chilimwe komanso koyambirira kwa autumn! Ngati munadya chivwende tsiku lomwe musanayambe maphunziro, sungani ma rinds ndipo kavalo wanu adzayamikira kwambiri. Kutentha, chivwende chikhoza kubweretsedwa ku khola, kudyedwa polankhula, m'malo mwa phwando la tiyi lachikhalidwe, ndipo ma peels atsopano akhoza kugawidwa monga momwe adafunira. Panthawi imodzimodziyo, ndi zofunika kuzidula pang'ono pang'ono kusiyana ndi zomwe zikuwonetsedwa pachithunzichi.

Mahatchi nawonso amasangalala ndi zamkati za chivwende, koma ndiye muyenera kuchotsa mafupawo!

4. Crackers ndi kuyanika.

Izi ndizotsimikizika kusangalatsa kavalo aliyense. Komanso, ngati kuyanika kungaperekedwe kwa sitolo yake yogulidwa (zonse zamchere ndi zokoma), ndiye kuti crackers ayenera kukonzekera paokha.

Dulani mkate wa rye, mchere ndikuwumitsa mu uvuni.

Mutha kuwumitsanso ma crackers pongosiya buledi wokonzedwawo mumlengalenga.

Kumbukirani kuti mkate womwe mukukonzekera kusandutsa zisakasa suyenera kukhala ndi nkhungu pang'ono!

Nkhungu, yomwe imawoneka ngati zokutira zoyera, siziyenera kukhala paziwombankhanga zokha (zopakapaka zimakhala ndi fungo lonunkhira). Ma crackers owonongeka sayenera kuperekedwa kwa akavalo mwapadera!

5. Shuga.

Mahatchi amakonda shuga, koma musanawapatse izi, funsani mwiniwake. Chowonadi ndi chakuti si aliyense amene amawona shuga kukhala wathanzi (ndipo kwa akavalo ena, maswiti amatsutsana chifukwa cha thanzi).

Ngati "zabwino" za zidutswa zokoma zalandiridwa, chiwerengero chawo chiyenera kukhala chochepa: osapitirira zidutswa 10 pa "yemwe akufuna kudya"!

Shuga uli ndi chinthu chimodzi chosasangalatsa: umasweka ndipo nthawi zina umalowa m'matumba. Choncho, ngati mukufuna kusunga "zotsekemera" zanu pafupi, kenaka muyikeni m'thumba. Kapena gwiritsani ntchito thumba lamba lapadera:

6. nthochi.

Mahatchi ena amakonda osati nthochi zokha, komanso zikopa zawo. Komabe, izi siziyenera kugwiritsidwa ntchito molakwika. Mmodzi kapena awiri adzakhala ochuluka. Onetsetsani kuti mufunse maganizo a mwini kavalo musanabweretse chipatso ichi.

7. Zipatso zouma.

Iwo si chokoma, komanso zothandiza. Simungathe kupereka zipatso zambiri zouma kwa akavalo, kuwonjezera apo, muyenera kuwonetsetsa kuti mulibe mbewu mwa iwo.

Seti iyi ikuwoneka bwino kwambiri:

Mahatchi ambiri amakonda kwambiri madeti okoma, omwe ali ndi potaziyamu ndi shuga wambiri.

8. Zakudya zokonzeka

Makampani opanga mahatchi akuwoneka kuti akusamalira chilichonse masiku ano. Choncho, m'masitolo apadera okwera pamahatchi mungathe kugula "zokhwasula-khwasula" zopangidwa mwapadera. Zitha kupangidwa ngati ma granules, makeke, timitengo, ndi zina zambiri, zimakhala ndi zokonda zosiyanasiyana ndipo zimakhala ndi mavitamini ndi minerals osiyanasiyana.

Kuti mugule zakudya zotere, sikoyenera kupita ku sitolo ya equestrian. Mutha kuyitanitsa kutumiza kunyumba, mwachitsanzo, patsamba lino: https://prokoni-shop.ru

9. Menyu yachikondwerero.

Nthawi zina maholide amakonzekera akavalo. Likhoza kukhala tsiku lobadwa la kavalo, mwinamwake tchuthi lapadera la "kavalo" - tsiku la Frol ndi Lavr, kapena mwinamwake mukungofuna kukondweretsa chiweto chanu polemekeza Chaka Chatsopano.

Zothandiza kwambiri, zokoma komanso zosavuta kupanga zidzakhala saladi ya vitamini:

The zikuchokera n'zosavuta: maapulo ndi kaloti. Mukhozanso kudula madontho a chivwende mmenemo. Mutha kutsekemera pang'ono.

Koma nthawi zina, zimachitika kuti mukufuna kubwera ndi chinthu chapadera, mwachitsanzo, kuphika makeke apadera a kavalo.

Mutha kupeza maphikidwe angapo apa m'nkhaniyi: "Vitamini Pizza ya Horse"

Pomaliza nkhaniyi, ndikufuna ndikuuzeni momwe mungaperekere chisangalalo kwa kavalo!

1. Funsani mphunzitsi ngati kuli koyenera kupatsa kavalo chisangalalo asanakonzekere kulimbitsa thupi kapena kumutamanda ndi “zokoma” kuchokera pa chishalo.

Chowonadi ndi chakuti panthawi yophunzitsidwa, akavalo amawona zochitira monga zomwe zimatchedwa kulimbikitsa chakudya. Sankhani kuti muwatamande chifukwa chochita bwino. Okwera pamahatchi osiyanasiyana ali ndi njira yosiyana yoti kaya, makamaka, kulimbikitsa chakudya kuyenera kugwiritsidwa ntchito pochita masewera olimbitsa thupi ndi kavalo (uwu ndi mutu wankhani ina). Chifukwa chake, mawu omaliza okhudza zochita zanu ayenera kukhalabe ndi mphunzitsi - amadziwa bwino!

2. Gwirani ntchito pachikhatho chotseguka kuti kavalo asagwire zala zanu mwangozi. Imani pafupi ndi nyamayo kuti isafike kapena kusuntha mwadzidzidzi (pamene mukuwona chithandizo, kavalo adzafuna kuchipeza mwamsanga, ndipo akhoza kukukankhira kapena kukuluma mosadziwa).

3. Mahatchi, mutaima mu khola, mukhoza kudyetsa kokha moyang’aniridwa ndi mlangizi amene amadziŵa bwino zizoloŵezi za kavalo aliyense. Pakati pawo pangakhale nyama zosakhala bwino komanso zaudongo.

Kuphatikiza apo, akavalo a eni eni ake amasungidwanso m'makhola. Monga lamulo, eni ake sakonda pamene wina akuyandikira ma ward awo, ndipo makamaka ndi chithandizo. Chifukwa chake mwina funsani ngati mutha kudyetsa kavalo uyu kapena uyo, kapena osawonetsa kuchitapo kanthu kosafunikira.

4. Osapereka zopatsa kwa akavalo omwe amayenda mu levada. Ngakhale gulu laling'ono la mitu itatu lili ndi utsogoleri wawo: mtsogoleri amabwera ku chakudya choyamba, ndipo simungamuganizire. Ndiye "wamwayi" yemwe adalandira mphatso osati molingana ndi udindo akhoza kukhala wamkulu. Ngati kavalo akuyenda yekha, funsani ngati mungathe kudyetsa.

Okwera pamahatchi ali ndi malamulo awoawo osalembedwa omwe woyambitsa sadziwa. Ndipo kuti musaphimbe kubwera kwa akavalo ndi nthawi zovuta, gwirizanitsani zochita zanu zonse ndi mphunzitsi.

Dziwani bwino ndi dziko la equestrian!

Elena Tikhonankova