Kodi n'zotheka kupereka chimanga kwa galu

Kodi n'zotheka kupereka chimanga kwa galu

Mbewu za phala zimakhala ndi malo ofunikira pazakudya za galu, ngakhale kuti si zapakati, koma zofunika. Iwo ali olemera mu chakudya zofunika kagayidwe, ali ndi mavitamini ndi mchere, ndi kuthandiza matumbo microflora. Komabe, zina mwa izo zimavulaza kwambiri kuposa zabwino. Ndi mbewu ziti zomwe zingaperekedwe kwa agalu, ndi zomwe siziyenera?

Ndi mbewu ziti zomwe siziyenera kuperekedwa kwa agalu

Akatswiri amatchula mbewu zingapo zomwe zilibe malo m'zakudya za galu:

• Pearl balere. Iwo pafupifupi osati otengeka ndi galu m'mimba dongosolo ndipo nthawi yomweyo zingachititse ziwengo.
• Mapira. Komanso bwino digested, chifukwa cha zimene zingachititse matumbo volvulus mu nyama.
• Manka. Lili ndi zakudya zochepa komanso fiber - ma carbohydrate okha, omwe amapezeka bwino kuchokera kuzinthu zina.
• Zakudya zilizonse zofulumira. Pre-mankhwala amachepetsa zili mavitamini, mchere ndi zakudya CHIKWANGWANI mu kapangidwe awo.

Ndi mbewu ziti zomwe mungadyetse galu wanu

Mbewu zonse zathanzi za agalu ndizofunika mwanjira yawoyawo ndipo zimakhala ndi mapindu osiyanasiyana. Choncho, ndi bwino kuwaphatikiza, osati kupereka zokonda kwa aliyense.

• Mpunga. Ndi phala limeneli lomwe limatchulidwa nthawi zambiri poyankha funso lakuti "Kodi phala lothandiza kwambiri kwa agalu ndi liti?" Mpunga uli ndi phosphorous, potaziyamu, chitsulo, uli ndi mavitamini E ndi B. Chifukwa cha kukhalapo kwa ma carbohydrate ovuta, ndi oyenera kudya agalu omwe amafunikira kuonda, ndipo chifukwa cha kuyamwa kwake, kumathandiza kuthana ndi poyizoni.
• Buckwheat. Wolemera mu magnesium, iron, mavitamini B1 ndi PP. Hypoallergenic, imathandizira kukhalabe ndi thanzi la mafupa ndi kuzungulira.
• Oats. Ndiwotchuka chifukwa chokhala ndi mafuta ambiri a polyunsaturated, potaziyamu, zinki, mavitamini B1 ndi B5. Ndi bwino makamaka pa kukula ndi nthawi yowonjezereka yolimbitsa thupi, chifukwa imalimbikitsa kukula kwa minofu. Komabe, musapereke oatmeal pafupipafupi komanso pang'onopang'ono: kuchuluka kwakukulu kungayambitse chifuwa.
• Tirigu. Gwero la mavitamini B1, E ndi PP, komanso mchere wambiri. Komanso, phala limeneli limathandiza kuchotsa poizoni m’thupi. Zowona, ndi zabwino zonsezi, zimakhala ndi zopatsa mphamvu zambiri ndipo zimatha kuyambitsa kunenepa. Choncho, yankho la funso ngati agalu akhoza kukhala ndi tirigu groats: inde, koma pang'onopang'ono.

Chifukwa chiyani chakudya chapadera ndi chabwino kuposa chimanga chophika kunyumba

Mbewu zimapezeka pafupifupi m'zakudya zonse za agalu, kuphatikiza zomwe zimatchuka masiku ano ndi zinthu zonse. Mwina sizomveka kuzigula, koma ndi bwino kuphika phala nokha? Kwenikweni ili si lingaliro labwino kwambiri.

Ubwino waukulu wa zakudya zapadera ndizoyenera. Amapangidwa ndi asayansi, poganizira zosowa zonse za chiweto mu micro- ndi macronutrients. Zimaganiziridwanso kuti zosowa za agalu zimasintha nthawi zosiyanasiyana za moyo wawo. Zomwe zili m'chigawo chilichonse, kuphatikizapo chimanga, muzakudya zimatsimikiziridwa ndendende ndikutsimikiziridwa mwasayansi. Kukwaniritsa bwino lomwe ndi chakudya chodzipangira kunyumba ndizovuta kwambiri. Ndikwanzeru kusankha zakudya zoyenera kwambiri m'kabukhu ndikupatsa chiweto chanu chakudya chatsiku ndi tsiku.

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