Macropod wakuda

Macropod wakuda, dzina la sayansi Macropodus spechti, ndi wa banja la Osphronemidae. Dzina lachikale si lachilendo - Concolor Macropod, pamene linkaonedwa ngati mtundu wa mtundu wa Macropod, koma kuyambira 2006 wakhala mtundu wosiyana. Nsomba yokongola komanso yolimba, yosavuta kuswana ndikuyisamalira, imasinthasintha bwino pamikhalidwe yosiyanasiyana ndipo imatha kulangizidwa kwa oyambira aquarists.

Habitat

Poyamba, ankakhulupirira kuti zilumba za Indonesia ndi kwawo kwa zamoyozi, koma mpaka pano, oimira Macropodus sanapezeke m'dera lino. Malo okhawo omwe amakhala ndi chigawo cha Quang Ninh (Quảng Ninh) ku Vietnam. Kugawikana kwathunthu sikudziwika chifukwa cha chisokonezo chopitilira pa dzina la mayina ndi kuchuluka kwa zamoyo zomwe zikuphatikizidwa mumtundu uliwonse.

Amakhala m'zigwa m'madambo ambiri otentha, mitsinje ndi kuseri kwa mitsinje ing'onoing'ono, yomwe imadziwika ndi kuyenda pang'onopang'ono komanso zomera zam'madzi zowirira.

Zambiri mwachidule:

• Kuchuluka kwa aquarium - kuchokera ku 100 malita.
• Kutentha - 18-28 ° C
• Mtengo pH - 6.0-8.0
• Kuuma kwa madzi - kufewa mpaka kulimba (5-20 dGH)
• Mtundu wa substrate - iliyonse
• Kuwala - kuchepetsedwa
• Madzi amchere - ayi
• Kusuntha kwamadzi - pang'ono kapena ayi
• Kukula kwa nsomba kumafika 12 cm.
• Zakudya - zilizonse
• Kutentha - mwamtendere, mwamantha
• Kukhala nokha kapena awiriawiri amuna / akazi

Kufotokozera

Anthu akuluakulu amafika kutalika kwa 12 cm. Mtundu wa thupi ndi woderapo, pafupifupi wakuda. Mosiyana ndi zazikazi, amuna amakhala ndi zipsepse zazitali zazitali komanso mchira wakuda kapezi.

Food

Adzavomereza zakudya zowuma zabwino pamodzi ndi zakudya zamoyo kapena zozizira monga mphutsi zamagazi, daphnia, mphutsi za udzudzu, shrimp ya brine. Ndikoyenera kukumbukira kuti zakudya zopatsa thanzi, mwachitsanzo, zomwe zimakhala ndi mtundu umodzi wa chakudya chouma, zimasokoneza thanzi la nsomba ndipo zimachititsa kuti mtunduwo uziwoneka bwino.

Kusamalira ndi kusamalira, makonzedwe a aquarium

Kukula kwa thanki yosungira nsomba ziwiri kapena zitatu kumayambira pa malita 100. Mapangidwewo ndi osagwirizana, malinga ndi zofunikira zingapo - kuwunikira kochepa, kukhalapo kwa malo okhala ngati nsabwe kapena zinthu zina zokongoletsera, ndi zitsamba zowirira za zomera zokonda mthunzi.

Mtundu uwu umatha kusinthika kumadera osiyanasiyana amadzi pamitundu yosiyanasiyana ya pH ndi dGH komanso kutentha pafupifupi 18 ° C, kotero chotenthetsera cham'madzi chimatha kuperekedwa. Chida chochepa cha zipangizo chimakhala ndi njira yowunikira ndi kusefera, chotsiriziracho chimakonzedwa mwa njira yoti zisapange mkati mwamakono - nsomba sizilekerera bwino.

Black macropod ndi jumper yabwino yomwe imatha kudumpha kuchokera mu thanki lotseguka, kapena kudzivulaza m'kati mwa chivindikiro. Mogwirizana ndi izi, samalani kwambiri ndi chivindikiro cha aquarium, chiyenera kukwanira bwino m'mphepete, ndipo magetsi amkati ndi mawaya amatetezedwa bwino, pamene madzi ayenera kutsika mpaka 10-15 masentimita kuchokera m'mphepete.

Khalidwe ndi Kugwirizana

Nsombazi zimalekerera mitundu ina ya kukula kwake ndipo nthawi zambiri zimagwiritsidwa ntchito m'madzi osakanikirana. Monga oyandikana nawo, mwachitsanzo, zoweta za Danio kapena Rasbora ndizoyenera. Amuna amakonda kuchitirana nkhanza wina ndi mzake, makamaka pa nthawi yobereketsa, choncho tikulimbikitsidwa kusunga mwamuna mmodzi ndi akazi angapo.

Kuswana / kuswana

M’nyengo yokwerera, yaimuna imamanga chisa chamtundu wa thovu ndi zidutswa za zomera pafupi ndi madzi, kumene mazira amaikidwa pambuyo pake. Kubereketsa tikulimbikitsidwa kuti kuchitidwe mu thanki ina yokhala ndi malita 60 kapena kuposerapo. Pali masango okwanira a Hornwort pamapangidwe, komanso kuchokera pazida zotenthetsera, fyuluta yosavuta yoyendetsa ndege ndi chivundikiro chowundana chokhala ndi nyali yotsika mphamvu. Kuzama kwa madzi sikuyenera kupitirira 20 cm. - kutsanzira madzi osaya. Amadzazidwa ndi madzi ochokera ku Aquarium wamba nsomba zisanatulutsidwe.

Chilimbikitso cha kubala ndikuwonjezeka kwa kutentha mpaka 22 - 24 ° C m'madzi ambiri am'madzi (simungathe kuchita popanda chowotcha apa) ndikuphatikizidwa kwazakudya zambiri zamoyo kapena zozizira. Posakhalitsa yaikazi idzazungulira, ndipo yaimuna imayamba kumanga chisa. Kuyambira nthawi ino, amamuika mu thanki ya hotelo ndipo chisacho chimamangidwanso mmenemo. Pakumanga, mwamuna amakhala waukali, kuphatikizapo kwa omwe angakhale othandizana nawo, choncho, panthawiyi, akazi amakhalabe mu aquarium wamba. Pambuyo pake, zimagwirizana. Kuwombera kokha kumachitika pansi pa chisa ndipo kumafanana ndi "kukumbatirana", pamene okwatiranawo akukanthidwa kwambiri. Pachimake, mkaka ndi mazira zimatulutsidwa - umuna umachitika. Mazirawo amakhala ochuluka ndipo amathera m’chisa, amene anachoka mwangozi amawaikamo mosamala ndi makolo awo. Zonse zitha kuikidwa mpaka mazira 800, komabe mtanda wofala kwambiri ndi 200-300.

Kumapeto kwa kubereka, mwamuna amakhalabe kuti aziyang'anira zomangamanga ndikuziteteza mwamphamvu. Mkaziyo amakhala wopanda chidwi ndi zomwe zikuchitika ndipo amapita ku aquarium wamba.

Kutalika kwa makulitsidwe kumatenga maola 48, mwachangu zomwe zawoneka zimakhalabe m'malo kwa masiku angapo. Mwana wamphongo amateteza anawo mpaka atamasuka kusambira.

Nsomba matenda

Choyambitsa chachikulu cha matenda ambiri ndi kukhala moyo wosayenera komanso zakudya zopanda thanzi. Ngati zizindikiro zoyamba zapezeka, muyenera kuyang'ana magawo a madzi ndi kukhalapo kwa zinthu zoopsa (ammonia, nitrites, nitrate, etc.), ngati n'koyenera, bweretsani zizindikirozo kuti zibwerere mwakale ndipo kenako pitirizani kulandira chithandizo. Werengani zambiri za zizindikiro ndi mankhwala mu gawo la Aquarium Fish Diseases.