Kodi ndi kudyetsa mphaka
amphaka

Kodi ndi kudyetsa mphaka

 Zakudya zopatsa thanzi komanso zapamwamba ndiye chinsinsi cha moyo wautali komanso thanzi la mphaka. Mukhoza kusankha zakudya zachilengedwe kapena chakudya chouma. Mukapanga chisankho, khalani nacho. Palibe chifukwa choti musakanize chakudya cha mafakitale ndi zachilengedwe - izi zimadzaza ndi mavuto am'mimba. Nanga bwanji kudyetsa mphaka?

Chakudya chachilengedwe cha amphaka

Eni ake ambiri amasankha "zachilengedwe". Ndizokoma komanso zathanzi. Komabe, musaiwale kuti posankha zakudya zachilengedwe, mwiniwake ali ndi udindo wochuluka wowerengera zakudya zoyenera. Kulakwitsa kungayambitse matenda. Ena amakhulupirira kuti mphaka mwiniyo amadziwa muyeso mu kuchuluka kwa chakudya. Izi siziri zoona. Ma purrs ambiri amakhala okonzeka kudya nthawi zonse. Chotsatira cha kusadziletsa koteroko ndi kulemera kwakukulu, vuto la kupuma ndi matenda ena. Kuwerengera zakudya za mphaka (kuyambira masabata 10 mpaka miyezi 9) zitha kuchitika pogwiritsa ntchito njira iyi:

Kulemera kwa mphaka X 10% = chakudya cha tsiku ndi tsiku

 Ndiye kuti, mwana wa mphaka wolemera makilogalamu 2,5 ayenera kudya pafupifupi magalamu 250 a chakudya patsiku. Zakudya zamkaka ziyenera kukhala ยฝ lazakudya. Wina ยฝ ndi nyama. Kuchuluka kwa chakudya cha mphaka wamkulu kumawerengedwa kutengera njira ina:

Kulemera kwa mphaka X 5% = chakudya chatsiku ndi tsiku

 Ndiye kuti, mphaka wolemera makilogalamu 5 ayenera kudya magalamu 250 a chakudya patsiku. Zitha kukhala magalamu 130 a chakudya cha mkaka wothira ndi 120 magalamu a nyama. Mukhoza kuwonjezera 10 - 15 magalamu a masamba patsiku ndi 2 - 5 madontho a mafuta. Mukhoza kuyeza mphaka motere: choyamba imani pamiyeso nokha, ndiye - ndi chiweto m'manja mwanu. Kusiyana pakati pa manambala awiriwa ndi kulemera kwa thupi la bwenzi lanu laubweya. Ngati ndinu wokonda kuwerengera ma calorie, mutha kuchita chimodzimodzi kwa mphaka wanu. Mwana wa mphaka ndi wachinyamata amafunikira mphamvu zambiri (838 kJ) kuposa mphaka wamkulu (353 kJ). Ponena za nyama zonenepa kwambiri, zimafunikira ma calories 251 kJ patsiku.

Kudyetsa mphaka

Zakudya zotsatirazi zitha kuphatikizidwa muzakudya:

NyamaNdi bwino kusankha ng'ombe kapena nkhuku yowonda. Ndizovomerezeka kugwiritsa ntchito nyama ya kalulu kapena mwanawankhosa. Nkhumba ndizoletsedwa! Nyama imapatsidwa yaiwisi, koma imathiridwa ndi madzi otentha. Komabe, amphaka ena amakonda mankhwala owiritsa.
nsombaSankhani nsomba za m'nyanja zopanda mafuta, ziyeretseni ku mafupa, wiritsani. Komabe, kugwiritsa ntchito molakwika "masiku a nsomba" sikuli koyenera. Nsomba zitha kuperekedwa kamodzi pa sabata m'malo mwa nyama. Nsomba siziyenera kuperekedwa kwa amphaka ndi amphaka osabereka komanso osabereka!
ZoyipaMphaka akhoza kupatsidwa mtima, mapapo, chiwindi kapena impso. Komabe, kumbukirani kuti zopatsa mphamvu zawo komanso zothandiza ndizochepa kuposa nyama. Offal amapatsidwa yaiwisi, osapitirira 2 pa sabata. Koma amphaka ambiri, zakudya izi zimayambitsa kutsegula m'mimba ndi kusanza, choncho samalani.
Zakudya zamkaka (kefir, kanyumba tchizi, tchizi, kirimu wowawasa)Ayenera kupanga 50% ya chakudya cha mphaka. Mafuta sayenera kupitirira 9%. Koma zopanda mafuta sizithandizanso kwambiri: zimatha kuyambitsa kutsekula m'mimba. Thupi la mphaka siligaya mkaka bwino.
masambaMphaka akhoza kudya pafupifupi masamba aliwonse: dzungu, beets, kaloti, kabichi, tsabola. Yang'anani pazokonda za ziweto zanu. Masamba ndi finely akanadulidwa, amatumikira yaiwisi kapena stewed m'madzi, mukhoza kuwonjezera mafuta. Mbatata osavomerezeka.
maziraZinziri kapena nkhuku zitha kuwonjezeredwa ku kanyumba tchizi kapena kefir (chidutswa 1 pa sabata).
chinangwaAngathe m'malo masamba, iwo ndi abwino chimbudzi. Nthawi zambiri amasakanizidwa ndi nyama kapena mkaka.
mafutaFlaxseed, dzungu, masamba, azitona amawonjezeredwa ku chakudya (osapitirira 5 madontho), ali ndi phindu pa chimbudzi.
MbaleHercules, mpunga ukhoza kuperekedwa pang'ono pang'ono ngati phala (mu msuzi wa nyama kapena madzi). Amasakanizidwa ndi nyama kapena nsomba.

 

Momwe mungadyetse mphaka: malamulo

Kuti mphaka asakhale wodzaza, komanso wokhutira, muyenera kumamatira ku zakudya ndikutsatira malamulo ena. Kuchuluka kwa kudyetsa amphaka kumakhala motere:

mphaka wamkulu2-3 kangapo patsiku
Amphaka (mpaka miyezi 5 - 6)4 nthawi patsiku
Amphaka osabereka, amphaka ndi amphaka1 kamodzi patsiku

 M'mbale muzikhala madzi oyera oyera nthawi zonse. Ndi bwino kudyetsa chiweto nthawi yomweyo. Mawonekedwe ndi ofunika kwambiri kwa mphaka. Ndi bwino ngati kudyetsa kumachitika pachimake ntchito (mwachitsanzo, 8 ndi 18 hours). Ikani mbale ya chakudya pamalo achinsinsi. Chakudya chizikhala chotentha, osati chozizira kapena chotentha. Zizikhala zomasuka kuti mphaka azitafuna chakudya. Simuyenera kupereka chidutswa chachikulu cha nyama. Kumbukirani kuti ma fluffies amadya mwachangu, ndipo chidutswa chachikulu chingayambitse vuto la m'mimba kapena kusanza. Dyetsani mphaka wanu ndi zakudya zatsopano. Nyama ndi bwino kusiya madzulo. Chakudya chodyedwa theka sichiyenera kusiyidwa m'mbale - chidzawonongeka. , kugona. Izi ndizabwinobwino, musamusokoneze. Musadyetse chiweto chanu chotsalira pazakudya zapabanja. Mphaka angafunike mavitamini owonjezera ndi mchere, chifukwa si onse omwe amachokera ku chakudya. Koma musanasankhe, funsani ndi veterinarian wanu. Malo ogulitsa ziweto amagulitsa udzu wapadera wa amphaka omwe mungakulire kunyumba. Zomera zophukira zimalimbikitsidwa kuti ziziperekedwa tsiku lililonse. Ngati mphaka sadya kapena mukuwona zoopsa (kutsekula m'mimba, kusanza, kufooka, kutentha thupi), muyenera kuonana ndi veterinarian wanu.

Chakudya chapadera cha amphaka

Mphaka wapakati kapena chiweto chomwe chadwala, ziweto zopanda pake, komanso nyama yolemera kwambiri zimafunikira chakudya chapadera. Pankhaniyi, zakudya amavomereza ndi veterinarian.

Chakudya cha mphaka chouma

Ndi bwino kusankha chakudya chamtengo wapatali kapena chapamwamba. Komanso, posankha, kutsogoleredwa ndi zaka za chiweto ndi chikhalidwe cha thanzi lake. Mwachitsanzo, chakudya chapadera chimagulitsidwa kwa amphaka opanda neutered. Tsatirani malangizo a wopanga pa phukusi powerengera gawolo. Ngati mwasankha chakudya choyenera chouma, mphaka wanu amachikonda komanso amamva bwino, simuyenera kusintha popanda zifukwa zazikulu. Mphaka pang'onopang'ono amasamutsidwa ku chakudya chatsopano, nthawi zambiri mkati mwa masabata awiri. Nthawi yonseyi, yang'anirani bwino momwe chiweto chanu chilili.

Kodi mphaka akudya bwino?

Ngati mphaka wanu ndi wamphamvu, wosewera, wodyetsedwa bwino, ndipo malaya ake ndi onyezimira komanso osalala, ndiye kuti mumamudyetsa moyenera. Kumbukirani kuti zakudya zimasinthidwa ndi zaka. Amphaka amafunikira mchere wambiri ndi mapuloteni. Pambuyo pa zaka 7, gawolo limachepetsedwa, kuchuluka kwa mapuloteni kumadulidwa pang'ono, popeza mphaka imakhala yochepa kwambiri. Koma mphaka wachikulire, yesetsani kupereka zidutswa zing'onozing'ono, kutentha pang'ono chakudya (mpaka madigiri 35). Kuti mukhale otetezeka, kuyezetsa magazi kwa mphaka kamodzi pachaka kamodzi. Izi zidzatsimikizira ngati mphaka akupeza chakudya chokwanira.

Siyani Mumakonda