Momwe mungadyetse kamba kunyumba: zakudya ndi kusankha zakudya ku Central Asia ndi akamba ena akumtunda

Maonekedwe a chiweto ndi chochitika chosangalatsa komanso chodalirika, chomwe chimatanthawuza kutuluka kwa maudindo atsopano. Mmodzi wa iwo ndi okhwima kulamulira zakudya, amene amatsimikizira ubwino wa nyama.

Tiyeni tiwone zomwe akamba akumtunda amadya ndikuganizira mndandanda wa zakudya zololedwa ndi zoletsedwa.

Zololedwa

Zakudya za kamba wapamtunda zomwe zimakhala kunyumba zimatsimikiziridwa ndi mtundu wake:

1. Zomera zodyera (panther, red-headed, Balkan, yellow-headed), kudyetsa chakudya chochokera ku zomera zokha. 2. Wamphamvu zonse (Central Asia, Egypt, flat, Greek). Mbali yayikulu ya zokwawa zotere ndikutha kuyamwa masamba okha, komanso chakudya cha nyama.

ZOFUNIKA! Zokwawa zambiri zapamtunda zimadya herbivorous, koma ngakhale mumtundu wa omnivorous, chakudya chochuluka chimachokera ku zakudya za zomera.

kubzala chakudya

Kuchokera ku zakudya zakutchire, akamba akumtunda angaperekedwe:

1. Grass. Zokwawa zimafuna zosachepera 80% zobiriwira pazakudya zawo. Ikhoza kudyetsedwa ndi udzu watsopano, zitsamba (katsabola, parsley), zitsamba zakumunda (clover, nthula, plantain) ndi zomera zamkati (aloe, succulents).
2. masamba. Zamasamba ziyenera kukhala 15% yazakudya. Akamba amakonda kudya dzungu, zukini, kaloti, beets, nkhaka ndi mitundu yosiyanasiyana ya kabichi.
3. Zipatso ndi zipatso. Chigawo cha zipatso ndi mabulosi chimapanga 5% yotsalayo, motero mapichesi, ma plums, nthochi, maapulo, mapeyala, raspberries ndi sitiroberi amaperekedwa ngati chakudya. ZOFUNIKA! Zipatso zofewa (nthochi) ndi zipatso zazing'ono zimatha kuperekedwa zonse, pomwe zipatso zolimba komanso zazikulu ziyenera kudulidwa.
4. bowa. Pa tsiku limodzi la sabata, chakudya cha kamba chamtunda chimatha kukhala chosiyana ndi bowa (boletus, russula, champignons).
5. Zakudya. Anapeza mbewu za mafuta mbewu pokonza mafuta. Kudyetsa chakudya kumathandiza akamba kupeza mapuloteni awo.
6. chinangwa. Mapuloteni ena athanzi omwe amachotsedwa kumbewu zapansi.

Chakumapeto kwa kasupe, chilimwe ndi kumayambiriro kwa autumn, mutha kusankha masamba a chiweto chanu pamsewu (dandelions, timothy grass) kapena m'munda (masamba a nandolo ndi nyemba). Pewani malo omwe ali pafupi ndi msewu okhala ndi zitsulo zolemera ndi mankhwala.

M'nyengo yozizira, chiweto chimatha kudyetsedwa ndi masamba owuma owuma kuchokera ku masamba otsala m'nyengo yachilimwe.

ZOFUNIKA! Zipatso zotsekemera zachilendo ziyenera kuperekedwa kwa mitundu yotentha yokha.

Mitundu yonse yazakudya ndi mavitamini a kamba wapakhomo ayenera kupezeka kuchokera ku zakudya zamasamba:

• mapuloteni - bowa, chakudya, chinangwa;
• vitamini A - kaloti, nsonga za mpiru, masamba a nyemba;
• calcium - wobiriwira anyezi, lunguzi, Beijing kabichi;
• fiber - udzu wofewa, chinangwa, peyala.

ZOFUNIKA! Mavitamini ena ofunikira kamba amadzipangira yekha mothandizidwa ndi impso (vitamini C) ndi matumbo akulu (vitamini K, nicotinic acid, B12).

Zakudya za ziweto

Mu akamba a herbivorous, akamadya nyama, matenda okhudzana ndi chigoba amatha kuchitika. Malinga ndi kafukufuku wokhudza zokwawa zapamtunda, kudyetsa nyama kumabweretsa kupindika kwapang'onopang'ono kwa chipolopolocho. Chodabwitsa ichi chikufotokozedwa ndi kusalinganika komwe kumabweretsa kuwonongeka ndi mapangidwe a nyanga.

Nyama imatha kudyetsedwa ku Central Asia ndi akamba ena amnivorous. Ngakhale kupezeka kwa ma enzymes omwe amaphwanya chakudya cha nyama, ngakhale akamba aku Central Asia amafunikira kudyetsedwa chakudya chotere osapitilira kangapo pamwezi.

ZOFUNIKA! Ngati kamba wamtunda sakuwoneka kuthengo kukagwira nsomba kapena kudya nkhuku, musakakamize kudya zakudyazi kunyumba. Omnivore akhoza kudyetsedwa ndi tizilombo (earworms, mphemvu chakudya), koma pambuyo chilolezo cha herpetologist.

Chakudya chopanga (chamafakitale).

Kunyumba, kamba wamtunda amadya chakudya chowuma mofunitsitsa. Ndizoletsedwa kupanga dongosolo lonse la chakudya pa iwo, chifukwa ndizothandiza kwambiri kupeza zinthu zonse zofunika kuchokera ku zakudya zachilengedwe. Ngati chiweto chanu chimakonda chakudya, perekani ngati chithandizo. Kamodzi pa sabata ndi zokwanira.

Chakudya cha kamba sayenera kukhala ndi zinthu zanyama, choncho onetsetsani kuti mwayang'ana zosakaniza musanagule. Pakati pa opanga, perekani zokonda kuzinthu zazikulu komanso zodalirika:

1. JBL. Kuchokera ku mtundu waku America, sankhani JBL Agivert ndi JBL Herbil, zokhala ndi chimanga, zitsamba ndi ndiwo zamasamba.
2. Arcadia. Chakudya chouma chochokera kwa wopanga Chingelezi ("Arcadia Herbi Mix") chili ndi mawonekedwe apamwamba kwambiri omwe amathandizira chitetezo chamthupi cha chokwawa.
3. Sera. Chakudya cha ku Germany chimachimwa ndi kukhalapo kwa nsomba, koma mu "Sera Reptil Professional Herbivor" sichoncho.

ZOFUNIKA! Ngati palibe mwayi wogula chimodzi mwazodyetsa pamwambapa, ndiye kugula Zoomir Tortila Fito, yopangidwa ndi kampani yaku Russia. Chonde dziwani kuti mitundu ina yamtunduwu ili ndi nsomba ndi nsomba.

Zoletsedwa

Akamba akumtunda sayenera kudyetsedwa zakudya zotsatirazi.

1. 1. Chakudya chamasamba
      • Masamba. Choletsacho chimaphatikizapo adyo, mbatata, radishes, sipinachi, anyezi ndi chimanga. Zimaletsedwanso kudyetsa kamba mofanana, pogwiritsa ntchito mtundu umodzi wokha wa mankhwala.
      • Zipatso ndi zipatso. Musanadye, chotsani zest ku zipatso za citrus ndipo kumbukirani kuchotsa miyala ndi njere kuti chokwawa chisatsamwidwe ndikupeza poizoni wa cyanide. Sitikulimbikitsidwanso kupereka masiku.
      • Zomera za ranunculus ndi nightshade zomwe zili ndi zinthu zoopsa kwa akamba, komanso zomera zamankhwala zomwe zili ndi gulu la alkaloids (maluwa, mistletoe, elodea).
      • Zinamera tirigu. Phosphorous yambiri imatha kusokoneza kukula kwa kamba.
   2. chakudya cha nyama
      • Nyama, nsomba ndi nsomba. Ziweto za herbivorous sayenera kupatsidwa mapuloteni aliwonse ochokera ku nyama. Awo m'mimba thirakiti si kusinthidwa kuti chakudya chotero, ndi yaitali kudya, impso akhoza kulephera mu chokwawa.
      • Tizilombo. Akamba omnivorous amatha kudya mapuloteni a nyama, koma kudyetsa mphemvu zoweta ndi tizilombo takupha sikuloledwa.
      • Mazira a nkhuku. Kuchuluka kwa zidulo zomwe zili kumabweretsa flatulence, kufinya mtima ndi mapapo. Kusowa kwa diaphragm kumapangitsa kuti zikhale zovuta kuwongolera kupanikizika, kotero impso zimagunda kwambiri.
   3. Okonzeka chakudyazoperekedwa kwa nyama zoyamwitsa kapena nsomba za m'madzi.
   4. Mbale. Kupatulapo oatmeal popanda kutentha mankhwala. Akamba amatha kudya kamodzi pamwezi ataviika mumadzi amasamba kapena madzi opanda madzi.
   5. Zokolola za mkaka. Ma enzyme omwe amakhudzidwa ndi chimbudzi cha tchizi, tchizi cha kanyumba ndi zinthu zina zamkaka sizipezeka mu zokwawa.
   6. Food, zodziwika bwino kwa anthu. Zakudya zophika buledi ndi confectionery, zamzitini, zosuta, zophika ndi zokazinga zomwe zimakhala ndi zonunkhira, sizowopsa komanso zowopsa kwa akamba akumtunda.

Malamulo odyetsa

Mukamasunga chokwawa kunyumba, tsatirani malamulo awa:

1. Pewani kudya madzulo. Panthawiyi, kamba akukonzekera kugona, choncho ntchito yake ili pa zero. Kugaya chakudya mwachangu kumachitika m'mawa ndi masana, choncho sankhani nthawi yabwino ndikudyetsa chiweto chanu kamodzi patsiku.
2. Musasiye chakudya chotsalira mu terrarium. Zakudya zopondedwa ndi kamba zimatengedwa kuti sizingadye, choncho chotsani chakudya chodyedwa theka la ola mutayamba kudyetsa.
   

   ZOFUNIKA! Kukana kwa mbale yomwe ikufunidwa ndi vuto lofala kwambiri ndi nkhanza zamakhalidwe ndi zakudya zambiri. Musaope kuchepetsa kudya kapena kukhala ndi tsiku losala kudya.

3. Werengani kukula kwa gawo limodzi, kutengera kukula kwa chokwawa. Mlingo watsiku ndi tsiku uyenerana ndi theka la utali wa chipolopolo cha kamba, ndi chakudya chimodzi - theka la mutu wake.
4. Osagwiritsa ntchito chithandizo cha kutentha. Zakudya zonse ziyenera kukhala zosaphika komanso kutentha.
5. Pewani mphamvu yamagetsi. Zakudya zofunikira zidzangopezeka pophatikiza zakudya zonse zololedwa.
6. Gwiritsani ntchito luso la kamba kuzindikira mitundu. Mitundu yowala imayambitsa chilakolako osati mwa anthu okha. Chakudyacho chidzadyedwa mwachangu ngati muwonjezera zolemba zachikasu, lalanje kapena zofiira kwa izo.
7. Musadyetse chiweto chanu pamanja. Akamba akumtunda ayenera kudya kuchokera ku feeder mu terrarium.
8. Gwiritsani ntchito calcium ya ufa kuti mukhale ndi mphamvu ya chipolopolo. Mavitamini owonjezera angapezeke kuchokera ku ufa wa alfalfa. ZOFUNIKA! Chonde funsani ndi veterinarian wanu musanagule mavitameni ogulitsa. Mankhwala ambiri a anthu ndi oopsa kwa zokwawa.
9. Yang'anani nyengo. Ziweto zina zimatha kununkhiza kusintha kwa nyengo, zomwe zimakonda zogulitsa zanyengo zokha.
10. Osasiya wakumwayo mkati mwa terrarium. Akamba adzachitembenuza mwachangu ndikupangitsa chisokonezo. Osadandaula za kuchepa kwawo m'thupi. Zambiri mwa zokwawa zamadzimadzi zimachokera ku zakudya.

ZOFUNIKA! Madzi owonjezera amatha kukhala osambira kwa mphindi 10, osapitilira 1 nthawi pa sabata. Onetsetsani kuti mphuno za kamba zili pamwamba pa madzi.

Features kudyetsa akamba ndi akuluakulu

Akamba ang'onoang'ono omwe amatalika masentimita 7 ayenera kudya tsiku lililonse, ndipo akuluakulu amakhutitsidwa ndi kudyetsa kawiri kapena katatu pa sabata.

Mukamadyetsa ndi chakudya ndi chinangwa, ganizirani kukula kwa chiweto:

• osachepera 5 cm - 0,2 g;
• 5-10 cm - 0,4 g;
• kuposa 10 cm - 1 g.

ZOFUNIKA! Kamba wamng'ono kwambiri ayenera kulandira 0,2 g wa chinangwa ndi chakudya chomwecho. Mapuloteni owonjezera amaperekedwa tsiku lililonse.

Menyu yapasabata ikhoza kuwoneka motere:

ZOFUNIKA! Kuphatikiza pa chakudya chachikulu, zakudya ziyenera kukhala ndi mavitamini operekedwa ndi veterinarian ndi calcium powder.

Chonde dziwani kuti kuchuluka kwa chakudya pamasiku opanda masamba kumatsimikiziridwa ndi nthawi ya chaka:

• chilimwe: 80% masamba, 15% zipatso ndi 5% zipatso;
• nyengo yozizira: masamba 90% ndi zipatso 10% (zitha kusinthidwa ndi mbewu zapakhomo: petunia, hibiscus, calendula).

Mndandanda wazinthu zololedwa ndi zoletsedwa

Mndandanda wazinthu zololedwa ndi zoletsedwa zitha kupezeka mwatsatanetsatane pogwiritsa ntchito tebulo monga chitsanzo.

Kutsiliza

Kumvetsetsa momwe mungadyetse kamba wamtunda kunyumba kungathandize kuti moyo wake ukhale wabwino. Yesetsani kudyetsa chiweto chanu moyenera, sungani bwino ndikuchotsa zakudya zoletsedwa. Kumbukirani kuti ngati mukukayikira, muyenera kupeza thandizo la veterinarian.