Kusamalira ndi kusamalira kamba yofiira kunyumba, momwe mungasamalire bwino ndi kudyetsa chiweto

Akamba a khutu lofiira ndi mitundu yotchuka ya zokwawa zogulidwa ngati ziweto. Kwa moyo wautali wa wachibale wachilendo, ndikofunika kukonzekera pasadakhale zovuta zomwe zingatheke komanso maudindo amtsogolo.

Ganizirani malamulo oyambira kusunga, kusamalira ndi kudyetsa redworts okhala mu ukapolo.

Zina zofunika

Kusamalira ndi kusamalira kamba wa makutu ofiira kunyumba kumatanthauza kukhalapo kwa zida zovomerezeka zomwe zimapangitsa kuti pakhale malo opangirako ofunikira kuti pakhale moyo wa chokwawa:

• aquarium;
• nyali;
• mafayilo;
• 100 W chotenthetsera madzi;
• thermometer.

Mndandanda wa zowonjezera zowonjezera zimaphatikizapo zinthu zokongoletsera zomwe zimakulolani kukongoletsa malo mkati mwa aquarium (zomera, miyala). Sakhala ndi phindu lenileni, koma amafunikira kusankha mwanzeru kuti apewe ngozi yomwe ingachitike kwa chiweto.

ZOFUNIKA! Kutsekeredwa m'ndende kumaphatikizapo kukhalapo kwa zomera zakupha ndi nthaka yabwino yomwe imatha kudzimangirira pakhosi kapena kuvulaza kummero kwa kamba ikamezedwa.

Zofunikira pakusankha aquarium ndi makonzedwe ake

Krasnoushka adzafunika aquarium yayikulu yamakona anayi yokhala ndi malita 100. Mukathira madzi, yambani kuyambira kukula kwa chipolopolo. Kamba ayenera kuuluka momasuka posambira. Ndi kukula kwa thupi kapena kuchuluka kwa zokwawa zokhala pamodzi, m'pofunika kusankha aquaterrarium yaikulu.

ZOFUNIKA! Ngati mumasamalira kamba kakang'ono ka makutu ofiira mumikhalidwe yopapatiza, ndiye kuti simungathe kusunga kukula kwake koyambirira. Kusokonekera kwa kukula kumabweretsa kupindika kwa thupi komanso kukula kwa ma pathologies.

Akamba am'madzi amathera nthawi yawo yambiri m'madzi, kotero muyenera kusamalira zizindikiro zotsatirazi:

1. Mulingo wamadzi. Kuyera kwa madzi kumagwirizana mwachindunji ndi kuchuluka kwake. Madzi am'madzi ang'onoang'ono amayenera kutsukidwa pafupipafupi.
2. kutentha. Zokwawa zokonda kutentha zimafuna madzi kutentha kwa 22 ° mpaka 28 °. Pazinthu zochepa, ntchito imatayika, ndipo pamtengo wapamwamba, kamba amatha kufa chifukwa cha kutentha kwambiri.
   

   ZOFUNIKA! Ngati kutentha kwa chipinda sikuli koyenera, gwiritsani ntchito chowotcha chamadzi.

3. Ukhondo. Ngati mumasunga kamba wa makutu ofiira m'madzi akuluakulu (oposa malita 150) okhala ndi makina osewerera amphamvu, ndiye kuti ndikwanira kusintha madzi kamodzi pamwezi. Ndi magawo ocheperako okhalamo, fyuluta yofooka kapena kusapezeka kwake, kuyeretsa pafupipafupi kumawonjezeka kangapo pa sabata.

ZOFUNIKA! Kuyika aquaterrarium, malo abata komanso akutali kwambiri mnyumbamo, osaphatikiza zojambula, ndi oyenera.

Kunyumba kwa akamba, mutha kugwiritsa ntchito madzi apampopi wamba, okhazikika kwa tsiku. Izi zidzathandiza kutentha kwa bleach ndikubweretsa kutentha.

Kusunga akamba okhala ndi makutu ofiira kunyumba sikukwanira popanda gombe lopanga - kachigawo kakang'ono kamene kamakhala ndi 25% ya aquaterrarium. Zilumba zomwe zakonzeka zimagulitsidwa m'masitolo a ziweto ndipo zimakhala ndi:

• kukwera kotsetsereka, kukulolani kuti mutuluke mosavuta m'madzi;
• malo okhazikika komanso owoneka bwino, osaphatikizapo kukhalapo kwa ngodya zakuthwa komanso chipwirikiti chotheka;
• mapiri omwe amakulolani kupachika nthaka pazitsulo kapena kuziyika ku makapu oyamwa;
• anti-poizoni ❖ kuyanika, chomwe sichimaphatikizapo mapangidwe a zinthu zovulaza pokhudzana ndi madzi ndi nyali zotentha.

ZOFUNIKA! Kwa akamba akuluakulu okhala ndi makutu ofiira, ndi bwino kusankha zitsanzo popanda zomangira zomiza mwachindunji m'madzi. Apo ayi, chilumbachi chikhoza kugwa ndi chokwawa pansi pa kulemera kwa kulemera kwake.

Mphepete mwa nyanja imagwiritsidwa ntchito ndi akamba powotchera, kotero kutentha pamtunda kuyenera kukhala pafupifupi 10 ° kuposa kutentha kwa madzi. Kuti mukhale omasuka, onetsetsani kuti kutentha kwa mthunzi sikutsika pansi pa 23 °, ndipo powala - sikudutsa 32 °.

Kuphatikiza pa kukhala ndi sushi, muyenera kusamalira:

1. chotenthetsera madzi. Nthawi zina kutentha m'chipinda sikokwanira kusunga chiwerengero choyenera cha madigiri. Kuwongolera kutentha kwadzidzidzi ndi chida chodalirika chopewa kusintha kwadzidzidzi kutentha.
2. Zosefera. Sankhani makina osefera akunja kuti muyeretse mwamphamvu ndikuyika motetezeka kutali ndi akamba.
3. thermometer. Kuwunika kosalekeza kwa kutentha kumateteza chiweto kuti chisatenthedwe komanso hypothermia.
4. pansi. Sankhani miyala ikuluikulu yosalala yofanana ndi kukula kwa mutu wa chokwawa. Akamba okhala ndi makutu ofiira amakonda kudya zomera za m'madzi, choncho sankhani zakudya zodyera kapena zopanga zomwe sizowopsa kwa ziweto.

Nyali ndi kuyatsa

Kuthengo, mbalame zotchedwa redwort zimakhala m’madera otentha, choncho kuwotcha kwa dzuwa n’kofunika kwambiri pa moyo wawo. Chifukwa cha kuwala kwa dzuwa, zokwawa zimalandira mlingo wa kuwala kwa ultraviolet, komwe kumakhudzidwa ndi kuyamwa kwa calcium.

Kamba wa makutu ofiira kunyumba amafunikira magwero opangira ma ultraviolet ndi kutentha. Pazifukwa izi, mitundu 3 ya nyali imagwiritsidwa ntchito:

1. Ultraviolet (UV). Akamba amafunika nyali ya 5% ya UVB, pamene akamba akuluakulu amafunika 10% UVB chitsanzo. Kuwunikira kotereku kumalepheretsa kukula kwa ma rickets ndikuwongolera kagayidwe.
2. Kutentha. Amagwiritsidwa ntchito tsiku lonse kutentha pamene chokwawa chikuchita bizinesi yake m'madzi kapena pamtunda.
3. infuraredi. Mosiyana ndi nyali yotentha ya incandescent, sizipereka kuwala kokwanira. Amagwiritsidwa ntchito pokhapokha pofuna kutentha kwa aquaterrarium usiku, pamene kutentha kumatsika pansi pa milingo yovomerezeka.

Mukayika ndikugwiritsa ntchito nyali yotentha ndi UV, ndikofunikira:

1. Ikani zida zosachepera 30 cm kuchokera kumtunda. Ndi malo oyandikira, retina ya ziweto ili pachiwopsezo.
2. Samalirani zoletsa madzi. Kuphulika kwa mpweya kungawononge nyali.
3. Yang'anani nthawi yogwira ntchito mu kuchuluka kwa maola 10-12.

Zogawana nawo

Eni ake amtsogolo amakhulupirira molakwika kuti kunyumba, mkazi wa tsitsi lofiira ayenera kukhala mu paketi ndi achibale ake. Kuthengo, zokwawa zimakhala zosiyana ndipo sizisintha khalidwe lawo ngakhale pakubwera ana. Chidziwitso cha amayi sichimadzukanso mu akamba apakhomo, choncho tikulimbikitsidwa kuwachotsa ku masonry.

Ngati chikhumbo chokweza ziweto zingapo chili champhamvu kwambiri, tsatirani malamulo awa:

1. Ikani yaimuna pagulu la akazi. Mukasunga amuna angapo, kumenyera mnzako kapena gawo kumayamba. Ayenera kuyang'aniridwa nthawi zonse kuti asamavulaze pankhondo.
2.  Konzani kudyetsa kosiyana. Ngati palibe mpikisano, zokwawa zimawonetsa khalidwe lodekha.
3. Onjezani malo ndikugawaniza madera otsekedwa. Nthawi zina kuwonjezera kuchuluka kwa aquarium sikokwanira, chifukwa chake onjezerani zotchinga ndi makoma omwe amalepheretsa kuwona kwa anthu ena.

Ngati kusunga limodzi akamba kuli kotheka nthawi zina, ndiye kuti lingaliro la uXNUMXbuXNUMXbkubzala nsomba za m'madzi am'madzi lingathe kulephera.

Oyandikana nawo atsopano adzawoneka ngati chakudya chamoyo, choncho adani a mbalame zam'madzi adzathana nawo posachedwa. Mutha kusamalira nsomba ndi akamba m'malo osiyanasiyana am'madzi am'madzi, komabe mumayenera kudyetsa chokwawacho nthawi ndi nthawi ndi ma guppies kapena crucian carp.

Malamulo odyetsa

Redworts ndi zokwawa omnivorous, kotero zakudya zawo zimaphatikizapo mitundu iwiri ya chakudya:

1. Animal. Akamba amadyetsedwa nsomba zowonda, nsomba zam'madzi ndi tizilombo.
2. Zamasamba. Kudyetsa, udzu wamba ndi ndiwo zamasamba ndizoyenera. Akamba amakonda kwambiri zipatso, koma chifukwa cha kuchuluka kwa shuga, amaperekedwa bwino ngati chakudya.

ZOFUNIKA! Chakudya chiyenera kukhala pafupi ndi mikhalidwe yakuthengo.

Posamalira kamba kakang'ono ka makutu ofiira, kutsindika kwakukulu ndi zakudya zamapuloteni zochokera ku nyama (90% ya zakudya zonse). Chiweto chikakula, ndikofunikira kuchepetsa pang'onopang'ono kuchuluka kwa mapuloteni a nyama (30%) mokomera masamba (70%).

ZOFUNIKA! Kuti mukule bwino komanso chipolopolo cholimba, yang'anani kuchuluka kwa calcium. Akamba ake amachokera ku mafupa a nsomba ndi zina zapadera.

Mukamadyetsa redworts, onani:

1. pafupipafupi. Mosasamala zaka, akamba amadyetsedwa kamodzi patsiku. Akamba amapatsidwa chakudya tsiku ndi tsiku, ndipo akuluakulu amapatsidwa kupuma kwa masiku 1-2.
2. Kutumikira Makulidwe. Gawo la tsiku ndi tsiku lisapitirire theka la carapace ya zokwawa, ndipo chidutswa chimodzi chiyenera kufanana ndi theka la mutu wake.
3. Chiyeretso. Ikani akamba mu chidebe chosiyana. Izi zichepetsa kuipitsidwa kwa madzi ndikuchotsa kufunika koyeretsa tsiku lililonse m'madzi a m'madzi kuchokera ku zidutswa zowola za chakudya chosadyedwa.
   

   ZOFUNIKA! Onetsetsani kuti mwadzaza chidebecho ndi madzi ogwiritsidwa ntchito ndi redworts kunyowetsa chakudya.

Ngakhale kuti zakudya zopangira zakudya zimalangizidwa ndi akatswiri a zinyama za nyama zotentha monga njira yodyetsera zachilengedwe, mu akamba amatha kugwiritsidwa ntchito ngati chithandizo.

ZOFUNIKA! Ngati kamba wakhanda akukana kudya, ndipo pambali pa plastron ali ndi thovu laling'ono, ndiye kuti palibe chifukwa chodera nkhawa. Ichi ndi thumba la yolk lomwe limapatsa ana zakudya. Chiwetocho chidzawonetsa chidwi ndi chakudya chomwe chaperekedwa chitatha kukonzedwanso.

Kulankhulana ndi chokwawa

Kusamalira kamba wa makutu ofiira n’kosiyana kwambiri ndi kusamalira galu kapena mphaka. Mukamalankhulana ndi chiweto chachilendo chotere, muyenera kutsatira malamulo awa:

1. Gwirani kamba nthawi zonse pogwiritsa ntchito manja awiri. Chifukwa cha madzi, chipolopolocho chimakhala choterera kwambiri, choncho chiweto chimatha kuchoka m'manja mwako ndikuvulazidwa.
2. Gwirani chipolopolocho kuchokera kumbali ya mchira. Malowa ali kutali kwambiri ndi mutu momwe angathere, choncho kamba sangathe kufika ndi kuluma wosokoneza mtendere wake.
3. Pewani kukhudzana kwambiri ndi kamba watsopano. Ngati Pet anaonekera posachedwapa, ndiye kumupatsa nthawi kukhazikika ndi kudzidalira m'gawo latsopano.
4. Sambani m'manja mukakumana kulikonse. Mukhoza kutenga salmonellosis kuchokera ku chiweto chanu, choncho musungeni kutali ndi khitchini kumene chakudya chikukonzedwa.
   

   ZOFUNIKA! Kutsuka aquarium mu sinki yakukhitchini sikuloledwa.

5. Musagwire galasi la aquarium kuti mumvetsere. Zokwawa sizimakonda phokoso lalikulu, kotero khalidweli likhoza kuwawopseza ndikuyambitsa kusokonezeka kwa maganizo.

Akamba ang'onoang'ono, omwe ali pachiwopsezo mwakuthupi komanso m'maganizo, amafunikira chisamaliro chapadera. Ayenera kuthandizidwa mosamala kwambiri kapena kuchotsedwa kwathunthu pakulankhulana mpaka zaka zingapo. Werengani za momwe mungasewere ndi kamba m'nkhani yakuti "Masewera ndi zosangalatsa za akamba".

Malangizo osamala

Posamalira mphaka wa makutu ofiira, muyenera kusamalira osati maonekedwe a chiweto, komanso momwe nyumbayo ilili.

Kuyeretsa Aquarium

Aquarium iyenera kutsukidwa sabata iliyonse ndi njira yapadera ya antiseptic yochokera ku chlorhexidine. Kapenanso, sopo wofatsa angachite. Mankhwalawa amathandizira kuchotsa mabakiteriya ndi algae owunjika.

ZOFUNIKA! Onetsetsani kuti mwachotsa kamba poyeretsa. Monga malo ogona osakhalitsa, chidebe chomwe chimagwiritsidwa ntchito podyera ndi choyenera.

Kuphatikiza pakukonza mosamala magalasi okhala ndi zida zapadera za aquarium, ndikofunikira:

1. Sinthani siponji mkati mwa fyuluta. Kusintha kumachitika 1 kapena 2 pa sabata. Pachitetezo cha chiweto, kusintha pang'ono kwamadzi kumachitika.
2. Chotsani dothi la zinyalala zomwe zasonkhanitsidwa. Pachifukwa ichi, siphon yamanja kapena yamagetsi, yomwe ikugwira ntchito pa mfundo ya vacuum cleaner, ndiyoyenera.

Kusamba

Redheads sasamba nthawi imodzi pa sabata komanso osapitilira mphindi 1 motsatana, pogwiritsa ntchito:

• chidebe chodzaza madzi;
• siponji yofewa ya thovu;
• sopo wa ana wopanda fungo.

ZOFUNIKA! Musayese kupanga chipolopolocho kuti chiwoneke chowala ndi mafuta kapena mafuta odzola. Amatseka pores ndikupanga microflora ya pathogenic. Maburashi okhwima omwe ali ndi scrapers omwe amatha kuvulaza zishango za zipolopolo, ndi zotsukira zokhala ndi fungo lamphamvu (ufa, shampoos, ma gels osambira) sizingagwire akamba.

Posambira, tsatirani izi:

1. Dulani madzi mumtsuko. Onetsetsani kuti kamba atha kuyima osameza madzi. Musalole kuti zitembenukire pansi.
2. Kutenthetsa madzi pogwiritsa ntchito thermometer mpaka 32 ° -36 °. Pamwamba pa 36 °, onjezerani madzi ozizira, ndipo pansi pa 32 ° onjezerani madzi otentha.
3. Dampen siponji ndikupukuta kamba kumbali zonse. Gwiritsani ntchito sopo powononga dothi lolemera ndipo pewani kukhudzana ndi maso. ZOFUNIKA! Onetsetsani kuti mwasintha madzi ngati chiweto chanu chachita chimbudzi posamba.
4. Yanikani kamba ndi chopukutira chofewa kapena mapepala.

ZOFUNIKA! Ngati zokutira zofiirira, zosatha, gulani wothandizira antifungal. Cholemba choterocho ndi chizindikiro chachikulu cha mycosis.

Kudula misomali ndi mlomo

Zikhadabo zazitali zakuthwa ndi milomo zimagwiritsidwa ntchito ndi azimayi ofiira kung'amba zakudya zazikulu. Mu ukapolo, kudzipukuta kumakhala kovuta pamaso pa nthaka yofewa, choncho mwiniwakeyo ayenera kudula ndi kuyika zigawo za keratinized.

Kuchotsa wosanjikiza owonjezera, gwiritsani ntchito lumo la msomali kapena ma tweezers. Kumbukirani kuti mutha kudula mbali yowala ya claw, yopanda mitsempha yamagazi.

ZOFUNIKA! Kufupikitsa misomali pokhapokha ngati kuli kofunikira, pamene chokwawa chimayamba kuvutika kuyenda.

Mlomo wolendewera, womwe umalepheretsa kudya chakudya, umathyoledwa ndi odulira mawaya, ndikuwonetsetsa m'mphepete mwake. Ndi bwino kupereka njirayi kwa veterinarian kuti musavulaze chiweto.

ZOFUNIKA! Ngati zilonda zachitika, perekani mankhwalawo ndi hydrogen peroxide ndipo mutenge nyamayo kuti ikamupime.

Malangizo Osamalira

Kuti musamalire bwino chiweto chokhala ndi makutu ofiira, tsatirani malangizo awa:

1. Gwiritsani ntchito mbale zosiyana zamitundu yosiyanasiyana ya chakudya ndikuchotsa zodyetsa patatha theka la ola mutayamba kudyetsa.
2. Tsatirani ndondomeko yodyetsa. Ndi dongosolo losweka, zokwawa sizimachita bwino. Chifukwa cha njala, amayamba kudya zonyansa zawo.
3. Osawonjezera mchere m'madzi. Redheads ndi zokwawa zam'madzi, kotero madzi apampopi wamba ndi okwanira kuti azikhala omasuka.
4. Onjezani mavitamini ndi mchere woperekedwa ndi herpetologist ku chakudya chanu. Kudzisankha nokha mankhwala kungayambitse kuchepa kwa vitamini kapena hypovitaminosis.
5. Tsukani bwino ngodya zonse za aquarium. Algae okwiya amatha kulowa pansi pa zishango za chipolopolo ndikuyambitsa mycosis.
6. Kuwongolera kutentha. Kutentha ndi chizindikiro chofunikira kwambiri chomwe chili ndi thanzi la chokwawa. Musakhulupirire zakukhosi kwanu ndipo onetsetsani kuti mukugwiritsa ntchito zida zoyezera.
7. Tsukani carapace ndi nsalu yonyowa popewa dothi lalikulu. Bwerezani ndondomekoyi kangapo pa sabata.
8. Osathamangira kunja kwa aquarium. Kamba akhoza kuvulazidwa, kudya chinthu choletsedwa, kapena kudwala chifukwa chokoka.

Features wa chisamaliro yozizira

Zomwe zili mu mbalame zofiira m'nyengo yozizira zimakhala zovuta chifukwa cha kusintha kwa nyengo. Zokwawa zina zimamva kuyandikira kwa nyengo yozizira ngakhale kutentha kwabwino, kotero zimalowa m'malo ofanana ndi hibernation.

Ng'ombeyo imakhala yosasamala komanso yosagwira ntchito, imataya chidwi ngakhale ndi zakudya zomwe amakonda. Osachita mantha ndi kuyesa kukakamiza kudyetsa kamba. Chepetsani kudya kuti mukhale ndi chidwi chatsopano komanso kuti muchepetse zakudya zopanda thanzi.

ZOFUNIKA! Osabisa akamba ogona. Mikhalidwe yofunikira kuti izi zitheke ndizovuta kubereka kunyumba, choncho nyama yofooka ndi yodwala sichidzadzuka.

Gwiritsani ntchito zotenthetsera zamadzi mwachangu, kupewa kutentha kwa 10 ° -15 °. Ngati kamba amagona ngakhale mumikhalidwe imeneyi, ndiye kuchepetsa mlingo wa madzi ndi kuwunika mkhalidwe wa chokwawa tsiku ndi tsiku mpaka mapeto a tulo.

Kuwonjezera pa nyengo yozizira zakudya ndi kusunga kutentha momwe akadakwanitsira, ndikofunika kusamalira kusowa kwa drafts. M'nyengo yozizira, amawonjezera ngozi ndipo amatha kupereka chibayo kwa chiweto. Osatsegula mazenera m'chipinda chokhala ndi aquarium, kapena kupita nayo kumalo otetezeka pamene mukuwulutsa.

Ataganiza zosamalira kamba wofiyira kunyumba, woweta watsopanoyo adzakumana ndi zovuta izi:

• kuyang'anira tsiku ndi tsiku kutentha kwabwino;
• nkhondo za gawo posunga ziweto zingapo;
• kulamulira mwamphamvu kwa zakudya komanso kuchotseratu zinthu zomwe zingawononge moyo;
• fufuzani katswiri wodziwa herpetologist yemwe angathandize ngati mukudwala.

Ndikofunikanso kukumbukira kuti ndi chisamaliro choyenera, moyo wa chokwawa ukhoza kufika zaka 30-40. Akamba okhala ndi moyo wautali nthawi zina amakhala ndi moyo kuposa eni ake, choncho ganizirani izi pogula chiweto chatsopano.