Zoyenera kuchita ngati ng'ombe sidya kapena kumwa
nkhani

Zoyenera kuchita ngati ng'ombe sidya kapena kumwa

Nanga ng’ombe ikakana kudya ndi kumwa n’chiyani kwenikweni? Kodi mwini nyama angachite chiyani pamenepa? Kodi choyamba chiyenera kuchitidwa chiyani, ndipo nchiyani chimene sichiyenera kuchitidwa konse? Kodi mungapewe bwanji zochitika zoterezi? Tiyesetsa kuyankha mafunso amenewa ndi ena m’nkhani ino.

Poyamba, pangakhale zifukwa zambiri zokanira chakudya ndi madzi. Koma pakati pa zofala ndi matenda monga ketosis ndi calcium akusowa.

Kuperewera kwa kashiamu kumafotokozedwa ndikuti kuchuluka kwake kumatulutsidwa ndi mkaka, komabe, ng'ombeyo imafunikiranso. Pankhaniyi, mankhwala adzakhala kupanga chifukwa chosowa macronutrient. Komabe, choyamba muyenera kudziwa, chifukwa cha izi, calcium chloride yokhala ndi shuga iyenera kubayidwa mumtsempha wa ng'ombe. Ndipo ngati ndondomekoyi thanzi la nyama likuyenda bwino, amayamba kuchiza nthawi yomweyo chifukwa cha hypocalcemia ndi ketosis.

Njira yothandiza kwambiri yodziwira matendawa ndi kuyesa magazi a ng'ombe. Kuti muchite izi, muyenera kutenga magazi a nyama ndikuteteza seramu kuchokera pamenepo. Kenako, tengerani madziwo ku labotale ya Chowona Zanyama, komwe kuchuluka kwa matupi a calcium ndi ketone kudzadziwika.

Tiyeni tikambirane za ketosis (kuphwanya kagayidwe kagayidwe kachakudya) mwatsatanetsatane.

Zimachitika kuti pakatha milungu 2-6 mwana wa ng'ombe atabadwa, ng'ombe (nthawi zambiri mkaka wambiri) imataya chilakolako chake, imayamba kupereka mkaka wochepa, ndipo imakhala yolemetsa.

Eni nyama nthawi zambiri amadandaula za chisa cha mbewa, chomwe, mwa kusasamala, chikhoza kudyedwa ndi ng'ombe. Komabe, zoona zake n’zakuti ng’ombeyo nthawi zambiri inali ndi vuto la calcium kapena carbohydrate metabolism.

Monga tanenera kale, ng'ombe zobereka kwambiri zimakhala zovuta kwambiri kuti zikhale zovuta, chifukwa ng'ombe zoterezi zimataya shuga wambiri wamkaka pamodzi ndi mkaka. Izi zimapangitsa kuti patatha pafupifupi milungu iwiri thupi la nyama limayamba kuvutika ndi kusowa kwa shuga, zomwe zimakhala zochepa kwambiri, zomwe zimakhudza kwambiri thanzi la ng'ombe.

Amadziwika kuti shuga ndi chakudya chosavuta kugayidwa, ndipo ngati sichikwanira m'thupi la nyama, mafuta ochulukirapo amagwiritsidwa ntchito. Tiyenera kukumbukira kuti ng'ombe zonenepa kwambiri, izi zimakhala zovuta kwambiri.

Nthawi zina matendawa amayambitsa khalidwe losayenera la nyama, pamene ng'ombe imanyambita chirichonse chomwe chimabwera pansi pa lilime lake ndikuyamwa zonse zomwe zimatafunidwa. Pankhaniyi, paresis imatha kukhala, yomwe imayendetsedwa bwino ndi kubaya nyama ndi chloride ndi glucose kudzera m'mitsempha.

Pogawaniza mafuta anu, mafuta anu amafuta amatulutsidwa, omwe amayenera kukonzedwa ndi chiwindi. Ndi kuchuluka kwa mafutawa acids, chiwindi chimasiya kuthana ndi kukonzedwa kwawo, chifukwa chake matupi a ketone amawonekera m'thupi la ng'ombe, zomwe zimachokera ku acetone. Kupitilira apo, chamoyo, makamaka chiwindi, chimakhala ndi poizoni woyipawu. Mkhalidwewu ndi chifukwa cha kukana kwa nyama madzi ndi chakudya.

Pagulu lachiwopsezo, choyamba, pali ng'ombe zomwe zimadyetsedwa ndi zakudya zomwe zilibe chakudya chokwanira, koma mapuloteni ochulukirapo ndi fiber (haylage ndi silage wosauka, chakudya chankhungu, chakudya chotengedwa mochuluka). Chifukwa cha zakudya zotere, matenda oopsa angabuke.

Muyenera kulabadira zizindikiro zotsatirazi, zomwe ndi zizindikiro za matendawa: kusowa kwa njala, ulesi ndi ulesi wa nyama, kuchepa kwa zokolola za mkaka.

The matenda osati wapezeka pa nthawi akhoza kutenga aakulu mawonekedwe, ndiye nyama poyera zizindikiro monga: zobisika estrus, kutupa mu thumba losunga mazira ndi chiberekero, mastitis, cystitis, osauka chonde, utachepa chitetezo chokwanira.

Ubwino wa mkaka wa ng'ombe woterowo umasokonekera. Choyamba, kakomedwe kake kamasintha, kapangidwe kake kamakhala kakang'ono, pakawirika mkaka woterewu umakhazikika, ndipo ukasanduka wowawasa, ma flakes atypical amawonedwa mmenemo.

Mutha kuzindikiranso kuti fungo la mkodzo limayamba "kutaya" ndi acetone, fungo lomwelo limachokera pakamwa pa nyama.

Pofuna kupewa matendawa, ndikofunikira kuyambitsa zigawo zomwe thupi limayamba kupanga glucose. Mwa mankhwala okhala ndi glucoplastic zigawo zikuluzikulu ndi glycerin, propionate, propylene glycol. Popeza kuti glucose amapangidwa ndi kutenga nawo gawo kwa ma amino acid, panthawi yakusintha ndikofunikira kuwonetsetsa kuti mapuloteni okwanira alowa m'thupi.

Mtundu wofatsa wa ketosis utha kuthandizidwa ndi intravenous 40% glucose solution (200 ml kamodzi kapena kawiri patsiku). Ma beets a shuga, molasi ndi madzi okoma amalowetsedwa muzakudya.

Mitundu yoopsa ya matendawa imafuna kale njira yowonjezereka pamene kuli kofunikira kugwiritsa ntchito mankhwala apadera, monga propylene glycol (yomwe imayambitsidwa ndi chubu pa 200-250), urzoprone (400-500 ml patsiku) kapena Osimal. (100 g patsiku). Sizingatheke kuchita popanda corticosteroids apa, mwachitsanzo, prednisolone (100 mg) ndi desafort (10 ml) amaperekedwa intramuscularly kamodzi.

Musaiwale kuti ketosis ili ndi mitundu iwiri - yoyamba ndi yachiwiri. Mtundu woyamba ndi matenda a ketosis wokha, pomwe wachiwiriwo umayambitsa matenda a ziwalo zina (kutupa kwa chiberekero, matenda a ziboda, kusamuka kwa abomasum ...).

The pachimake mawonekedwe a ketosis yodziwika ndi kutha mofulumira njala ndi kuchepa kwa kuchuluka kwa mkaka. Ndipo kumayambiriro kwa kuyamwitsa, ndikofunikira kwambiri kuti pakupanga shuga wambiri, pakhale kulimbikitsana kwamafuta ochepa.

Chida chachikulu chopewera matenda ndi chakudya choyenera. Kuti tichite izi, zakudya za ng'ombe ziyenera kukhala ndi chakudya chokoma (shuga beet ndiye chisankho chabwino kwambiri), m'pofunikanso kuchepetsa kuchuluka kwa silage, ndipo, ngati n'kotheka, kuchotsani zoikamo. Mwachidule, chinthu chachikulu ndicho kupewa kunenepa kwambiri.

Palinso milandu pamene ng'ombe, kuwonjezera pa kukana chakudya, amakana kumwa madzi. Chifukwa cha izi chikhoza kukhala chinthu chachilendo chodyedwa ndi nyama yomwe idalowa m'mimba. Pankhaniyi, m'pofunika kukaonana ndi veterinarian wodziwa bwino, osati kuwononga nthawi, apo ayi malaise akhoza kupha.

Tsopano, mutawerenga nkhaniyi, mwalandira zofunikira zokhudzana ndi zifukwa zokanira ng'ombe kuchokera kumadzi ndi chakudya. Komabe, simuyenera kuthamangira kunkhondo nthawi yomweyo ndikuchita zisudzo za amateur. Chithandizo chokwanira chimatheka kokha ndi matenda odziwika bwino, ndipo apa munthu sangachite popanda kuthandizidwa ndi akatswiri.

Siyani Mumakonda