Amene mphesa nkhono: kukula ndi kuswana anthu

Masiku ano, anthu ambiri akuchita kuswana nkhono mphesa. Pali zifukwa zingapo za izi: ngakhale kuti kuswana kwawo sikumawononga ndalama zambiri, mukhoza kupanga ndalama zambiri pa ntchito yotereyi. Nkhono zamphesa ndi chakudya chokoma chomwe chimapezeka m'malesitilanti ambiri apamwamba. Ndipo kuti muwaberekere, mukufunikira munda wawung'ono.

Nkhono zamphesa: kuswana

Kwa nthawi yoyamba mphesa nkhono anaonekera kum'mwera kwa Ulaya. Anayamba kufalikira paokha komanso mothandizidwa ndi anthu ndikufalikira padziko lonse lapansi zaka mazana angapo. Panthawi yachikondwerero cha Aroma, zokomazi zinkagwiritsidwa ntchito ndi asilikali ankhondo ngati chakudya cham'chitini. M'zaka za m'ma Middle Ages, kuswana kwawo kunatheka - poyamba, amonke ankaweta nkhono m'munda wawo.

Kuphatikiza apo, njira yobereketsa nkhono zokometsera idatchuka ku Europe, Africa ndi mayiko ena. Pang'onopang'ono mphesa nkhono anabweretsedwa ku gawo la Russia.

Kodi nkhono zamphesa ndi ndani?

Nkhono yamphesa imatengedwa kuti ndi imodzi mwa zazikulu kwambiri m'dziko lathu. Thupi lake limatetezedwa ndi chipolopolo cholimba cha 5 cm kutalika komanso m'lifupi. Nkhono iyi ndi chakudya chomwe amakonda kwambiri mbalame, mbewa, hedgehogs ndi ngakhale tizilombo tolusa.

Monga lamulo, mtundu wa chipolopolo cha nkhono mwachindunji umadalira malo ake. Mwachitsanzo, ngati ntchentche ili pamalo ouma, chipolopolo chake chimakhala ndi mthunzi wopepuka komanso wamphamvu. Ngati, m'malo mwake, asankha malo achinyezi kukhala malo ake, chipolopolocho chimakhala chakuda komanso chofewa.

Mutu wa nkhonozi uli ndi nyanga ziwiri zomwe zimakhala ngati ziwalo zake zozindikira. Ntchito ya maso imachitidwa ndi nyanga zomwe zili pamwamba, ndipo zapansi ndizomva kununkhira ndi kukoma. Pansi pa nkhono ya mpesa pali chotsitsazomwe zimamupangitsa kuti aziyenda bwino.

Nkhono, monga lamulo, sizikonda kutentha, panthawiyi zimabisala mu "nyumba" zawo ndikusuntha pang'ono. Kutentha, amapulumutsidwa ndi filimu yapadera, yomwe iwo teteza thupi lako. Kanemayu amalola mollusk kusunga chinyezi chofunikira kwa iyo, kudutsa mpweya wabwino. Mvula ikagwa kapena mame ochuluka, chinyezi chikakhala chambiri kunja, nkhonozo zimayamba kukwawa mwachangu.

Malo okhala nkhono zamphesa

• madambo;
• mitsinje;
• matabwa a matabwa;
• nkhalango zodula;
• minda yamthunzi.

Nkhono amakonda choko kapena dothi lamwala - ndi chofunikira kuti akhalepo. Masana, nkhonozi zimagona, ndipo usiku zimakhala maso. Ndi usiku pamene amakonda kudyetsa.

Mollusks amadya mosiyanasiyana: kabichi, sitiroberi, dandelions, raspberries, horseradish, sorelo mapesi ndi zomera zina zambiri. Nkhono zimasangalala kudya zipatso zakupsa ndi zowola pang'ono. Ngakhale masamba akugwa ndi oyenera zakudya zawo.

Nkhono zoterezi zimakhala ndi moyo wautali, pafupifupi Zaka 8 - 9. M'nyengo yophukira-yozizira, amagona, kudzuka pofika Epulo. Kumayambiriro kwa nyengo yozizira yophukira, amayamba kukumba m'nthaka mpaka 10 cm. Ngati malo awo amakhala ndi chisanu kwambiri, kuya uku kumatha kufika 30 cm.

Kuswana nkhono zamphesa kunyumba

Ngati nkhono zikulimbana ndi munda wanu ndi gulu lalikulu lankhondo, zidzakuvutitsani wapweteka kwambiri. Komabe, izi siziyenera kuopedwa, chifukwa m'chilengedwe chapakati pa Russia, ngakhale kuti ndi chonde, zimabereka pang'onopang'ono. Kodi zimaberekana bwanji m'chilengedwe?

Nkhono zamphesa ndi hermaphrodites, zimaberekana pogonana. Izi zikuchitika mochititsa chidwi kwambiri. Ma mollusks amakhala moyang'anizana ndi mzake, kukhudza pansi, ndikuwomberana wina ndi mzake ndi mapangidwe akuthwa a calcareous. Pambuyo pa milungu iwiri, amatha kuikira kale mazira. Kuti achite izi, amakumba dzenje lakuya m'nthaka - pafupifupi 2 cm ndikukonzekeretsa chisa pamenepo. Zimatenga mollusk pafupifupi maola awiri kuchita izi. kuyikira mazira, nkhono imawaphimba ndi dothi. Pafupifupi milungu itatu pambuyo pake, ana ake abadwa.

Kunyumba, kuswana nkhono kumasiyanitsidwa ndi njira zolima:

• zambiri;
• kwambiri;
• theka lamphamvu.

Njira yokulirapo yokulirapo imaphatikizapo kukulira kwathunthu pamalo otseguka. Ubwino wa njirayi ndi otsika bajeti, kuipa ndi nthawi yakukula. Kukula m'malo achilengedwe ndi koyenera ku arboretum yachinsinsi, dimba la botanical kapena paki. Zili m'mikhalidwe yotereyi kuti n'zotheka kuchotsa adani akuluakulu a mollusk: makoswe, mbalame, nguluwe zakutchire. Kuphatikiza apo, kukhala pamalo otsekedwa, anthu sangakwawe.

Njira yozama imaphatikizapo kuswana m'nyumba monga wowonjezera kutentha. Panthawi imodzimodziyo, ndikofunikira kupanga microclimate yabwino kwa mollusks ndi kudyetsa kwambiri. Mwa njira iyi iwo kukula mofulumira kwambiri ndi kucha (pafupifupi chaka ndi theka).

Ubwino wa njira yozama: kupeza anthu ambiri ndi mazira awo, omwe amatchedwa "white caviar". Zoyipa: kukwera mtengo koyambira komanso kuchuluka kwantchito. Njirayi ndi yabwino kwambiri pakuweta kwa mafakitale.

The njira theka-mphamvu ndi yodziwika kukula anthu m'munda wotseguka, kupanga shading yowonjezera ndi chinyezi, komanso bungwe labwino la kudyetsa. Choncho, nkhono zimakula ndi kukhwima zaka ziwiri kapena ziwiri ndi theka, kutengera kukula ndi kusunga zinthu.

Ubwino wa njira yocheperako kwambiri: zotsika mtengo zoyambira, kuthekera kokulira pamalo ang'onoang'ono, m'malo motsika kwambiri. Kuipa kwa njira: kukula pang'onopang'ono ndi chitukuko cha anthu (pang'onopang'ono kusiyana ndi njira yaikulu). Njira imeneyi ndi yapadziko lonse lapansi - ndiyoyenera kuswana popanga mafakitale komanso m'malo ena apadera.

Pankhani yakukula mollusks pogwiritsa ntchito njira yocheperako mufamu yocheperako, mutha kupulumutsa kwambiri pakuwadyetsa. Dandelions, nettle, burdocks, gout, sorelo wa akavalo ndi zomera zina zakutchire ndizoyenera kudyetsa anthu. Komanso Kodi mungagwiritse ntchito zinyalala?, zipatso ndi masamba okonzedwa, masamba. Choncho, njira yochepetsetsa kwambiri ndiyo yabwino kwambiri kuswana kunyumba - ndalama za chakudya zidzathetsedwa.