Nkhumba zazitali zazitali: kudzikongoletsa

Nkhumba za tsitsi lalitali zimafuna chisamaliro chapadera, nthawi yambiri ndi khama, ndipo chofunika kwambiri, kuleza mtima kwakukulu. Ayenera kupesedwa tsiku ndi tsiku ndikuchotsa tsitsi m'mapapiloti okonzedwa mwapadera, apo ayi tsitsi lawo limasokonekera ndikuwoneka mopanda pake. Nkhumba zimatha kuluma kapena kutafuna ubweya wawo, makamaka zikasungidwa m'magulu kapena awiriawiri. Izi zingathekenso ndi akazi oyembekezera, amene “amameta” mwamuna. Nthawi zambiri izi zimachitika ngati nyama alibe mchere ndi mavitamini. Ntchito yanu ndi kuganizira zakudya ndi kupeza chakudya chamagulu a ziweto zanu.

Zovuta pakusamalira nyama zatsitsi lalitali zimayambanso panthawi ya molting. Nkhumba molt kawiri pachaka. Kuphulika kwa autumn kumachitika kumapeto kwa Ogasiti - koyambilira kwa autumn, ndi masika - kumapeto kwa February - koyambirira kwa Marichi. Kutalika kwa molt ndi masabata 3-4. Kuti nthawiyi ipitirire mopanda kupweteka komanso kuti isabweretse zotsatira zosasangalatsa, ndikupangira kupesa chiweto chanu mosamala kwambiri ndikusamalira zakudya zopatsa thanzi. Ndibwinonso kupatsa nyama vitamini C wothira 40% shuga musanasungunuke komanso panthawi yosungunula. Ndikofunikira kuwonjezera lunguzi zouma pazakudya za nyama kuti zilimbikitse ubweya.

Choncho, posamalira ziweto za tsitsi lalitali, chirichonse chiri chapadera, kuyambira kumusambitsa mpaka kuchotsa papillots ku tsitsi lake. M'nkhaniyi, ndiyesetsa kuphimba zonse zomwe mukufunikira posamalira nkhumba ya tsitsi lalitali.

Sambani nkhumba zikafunika. Mwachitsanzo, ngati chovala chake chaubweya ndi chodetsedwa kapena ngati mudzachiwonetsa pachiwonetsero.

Musanasambe, pesani ubweya wa nkhumba bwino kwambiri. Lembani sinki ndi madzi ofunda ndi kusonkhezera shampu mmenemo. Ikani chiweto chanu mu lakuya ndi mutu wake pamwamba pa madzi. Nyowetsani ubweya wa nkhumba, ndipo mofatsa pakani shampu mmenemo. Zindikirani: ndi bwino kuti musamangirire mutu wa nkhumba, ndikwanira kupukuta ndi manja onyowa.

Malo ogulitsa ziweto ali ndi zotsukira zosiyanasiyana zochokera kumakampani osiyanasiyana. Amagawidwa m'zinthu zomwe zimapangidwira agalu, amphaka ndi makoswe. Mutha kugwiritsa ntchito shampu iliyonse, koma kumbukirani kuti shampu za agalu ndi amphaka ndizokhazikika kwambiri ndipo zimatha kukwiyitsa khungu la makoswe, chifukwa chake ziyenera kuchepetsedwa ndi madzi musanagwiritse ntchito.

Zomwe ndakumana nazo, ndi bwino kugwiritsa ntchito ma shampoos omwe amapangidwira mtundu wina wa malaya, pamene amawonjezera mtundu, kuwonjezera kuwala ndi kuwonjezereka kwa tsitsi. Ndikupangira kugwiritsa ntchito zotsukira za Bio-Groom zoyera, zamkuwa ndi zakuda.

Pachidziwitso. Kusamalira ana a nkhumba kumakhala kovuta kwambiri ngati kuli koyera. Mosakayikira, utoto wa chakudya kuchokera ku chakudya umatsukidwa mosavuta ndi madzi opanda kanthu, koma urea womwe wadya ubweya sungathe kutsukidwa ndi shampu iliyonse. Pankhaniyi, ndikupangira kupukuta madera okhudzidwa ndi madzi a mandimu, ndiyeno ndikuwaza ndi ufa wa tsitsi. Yellowness sichidzatha, koma idzasanduka yotumbululuka kwambiri.

Mukamaliza kutsuka chiweto chanu, sambani shampoo bwino. Kenaka tulutsani nkhumbayo m'madzi, tulutsani "mchira" wake m'manja mwanu ndikuwumitsa tsitsi lake mosamala ndi thaulo. Kenako nyama zatsitsi lalitali ziyenera kuumitsidwa ndi chowumitsira tsitsi ndi mpweya wozizira kapena wofunda. Osawuma ndi mpweya wotentha, chifukwa umauma ndikuphwanya tsitsi. Musanagwiritse ntchito chowumitsira tsitsi, kuti mupewe kupanga ma tangles ndi maginito a ubweya, gwiritsani ntchito antistatic wothandizira. Ndikupangira kugwiritsa ntchito Coat gloss kwa amphaka. Zofunika. Osapesa tsitsi lonyowa pamene likusweka.

Mukamaliza kuumitsa nkhumba, muyenera kupesa mosamala ubweyawo. Ngati ubweya wa ubweya wagwedezeka ndikusokera, uyenera kudulidwa mosamala ndi dzanja. Ngati mphasa sangathe kusweka, ngati n'koyenera, akhoza kudula ndi lumo. Izi ziyenera kuchitika mosamala kwambiri kuti musavulaze nkhumba, pogwiritsa ntchito lumo ndi malekezero osamveka. Mosamala tsitsani lumo pansi pa thangle kuti podula musadule mwangozi chidutswa cha khungu ndi ubweya.

Pakali pano, pali mitundu yambiri ya zisa, maburashi, "slickers" zomwe zikugulitsidwa. M'malo mwake, mutha kugwiritsa ntchito chisa chilichonse chomwe nkhumba yanu idachizolowera komanso chomwe chimakhala chomasuka kwa inu. Malingaliro anga, ndikofunikira kukhala ndi zisa ziwiri zazikulu. Choyamba, ndi chisa. Zitha kukhala zitsulo kapena pulasitiki. Ndimakonda kugwiritsa ntchito chisa chachitsulo. Ndi bwino kugula chisa cha mbali ziwiri, pamene mano amakhala nthawi zambiri mbali imodzi, ndipo kawirikawiri mbali inayo.

Kachiwiri, ndi burashi yofewa. Lili ndi zotsatira za burashi kutikita minofu, zisa zakufa tsitsi bwino ndi kutikita minofu pakhungu.

Zofunika. Paziwonetsero, ndawona mobwerezabwereza momwe ambiri mwa omwe akutenga nawo mbali amagwiritsira ntchito zomwe zimatchedwa "slickers". Ndimatsutsana kwambiri ndi kugwiritsa ntchito kwawo, chifukwa amazula ndikukwapula tsitsi. Zitha kukhala zabwino kugwiritsa ntchito ngati muli ndi chiweto chachifupi, koma palibe chomwe ndikupangira kuti muzigwiritsa ntchito ngati muli ndi nkhumba zazitali.

Papillottes ndi zidutswa za mapepala momwe tsitsi limayikidwa, ndi zomangira za rabala zomwe zimapangidwira kuti zigwirizane. Ma papillots amatha kupangidwa kuchokera ku njira zotsogola nokha kapena kugula m'sitolo ya ziweto. Ngati mumadzipanga nokha, ndiye kuti mungagwiritse ntchito zidutswa za nsalu kapena mapepala ngati zinthu. Monga gulu la mphira, mungagwiritse ntchito chidutswa cha baluni kapena tayi yaying'ono ya tsitsi. Zomwe ndakumana nazo zikuwonetsa kuti ndi bwino kugula mapepala apadera a ma curlers ndi magulu otanuka omwe amapangidwira iwo.

Kuti mudziwe zambiri za momwe mungapangire ma curlers a nkhumba - m'nkhani yakuti "Guinea pig curlers"

Pali mitundu itatu ya mapepala a papillots. Inde, pali pepala la mpunga. Nthawi zambiri amakhala woyera. Malingaliro anga, ili ndilo pepala lofewa kwambiri, tsitsi limakula bwino kwambiri mmenemo, chifukwa ndi lachilengedwe komanso limapuma bwino. Pakati pa zofooka zake, ndikhoza kutchula zotsatirazi: imasweka mofulumira kwambiri, imanyowa ndipo kutalika kwake sikuposa 15 cm, choncho, sikungagwiritsidwe ntchito pa ubweya wautali.

Mitundu ina iwiriyi ndi mapepala opangira. Ikhoza kukhala ndi nsalu ya mafuta kapena mapepala. Yoyamba ndi yobiriwira, siying'ambika kapena kuipitsidwa, ndipo kuphatikiza kwake ndikuti ndiyotalika kwambiri, pafupifupi 35 cm. Yachiwiri, nthawi zambiri ya pinki, imang'amba ndikunyowa mwachangu, ngati pepala la mpunga. Pachidziwitso. Ndizovuta kwambiri kuyika ma curlers pamene nkhumba yanu yayikulu ili ndi tsitsi lalitali 40 cm kapena kuposerapo, ndipo ndizosatheka kupeza pepala lalitali kuposa 35 cm. Pachifukwa ichi, tsitsili likhoza kupangidwa kukhala zigawo ziwiri, ndiko kuti, kuchotsa tsitsilo muzitsulo, kutseka, ndiyeno pindani nsonga yotuluka pansi pa pepala lachiwiri ndikupotoza ndikuteteza hairpin.

Magulu a mphira omwe amagulitsidwa ku sitolo ya ziweto amasiyana kukula kwake komanso kusinthasintha. Pogula iwo, muyenera kusankha kukula ndi elasticity malinga ndi kutalika ndi kachulukidwe a chovala cha Pet. Kotero, mwachitsanzo, nkhumba yanu yaying'ono, ndiyofupikitsa muyenera kugula mapepala ndi yaying'ono ndi yowonda kwambiri muyenera kunyamula gulu lotanuka.

Njira yokhazikitsira ndi kuchotsa papillots

Nkhumba zatsitsi lalitali zimafunikira kupukuta ndi kupesa tsiku lililonse. Kuweta nkhumba mu ndondomeko ayenera kuyambira ali wamng'ono kwambiri. Tengani chiweto chanu pamiyendo yanu, pesa tsitsi lanu ndi chisa. Mukapesa, kumbukirani kuti nkhumba za nkhumba sizikonda kukhudza chakuthwa kumbuyo kwa msana, kotero kupesa kumbuyo kumayenera kuchitika mosamala komanso modekha. Ubweya ukhoza kunyowa pang'ono ndi antistatic agent, ndiye chisacho chimakhudza tsitsi pang'ono. Papillotte yoyamba ya nkhumba ikhoza kuikidwa kale ali ndi zaka pafupifupi miyezi iwiri. Ndipo musalole kuti zikulepheretseni kuti chiweto chanu chikadali "chotupa" chopanda pake, chifukwa mpaka miyezi itatu pamafunika curl imodzi yokha (ubweya wozungulira matako). Kenako, ali ndi zaka pafupifupi miyezi itatu, muyenera kuyamba kuyika ma curls am'mbali. Sindikulangiza nthawi yomweyo kuwayika pa sitimayi ndi pambali, muzochitika zanga ndi bwino kuyika ma curlers awiri okha pa msinkhu uwu. Kuti muchite izi, gawani ubweyawo kuti ukhale wolekanitsa ndikuusonkhanitsa kumbali zonse.

Kenako, pa zaka 4-5 miyezi, muyenera kuika papillots atatu, pa sitima ndi wina mbali iliyonse.

Pofika miyezi 6-7, mutha kuyika ma papillots 5 (sitima ndi awiri mbali iliyonse).

Zofunika! Kumbukirani, ngati simumangirira tsitsi lonse pang'onopang'ono, amayamba kukula mosagwirizana, ndiko kuti, mchira wautali umapezeka, ndipo tsitsi limakhudza pang'ono pansi kuchokera kumbali. M'tsogolomu, mutha kuyika ma papillots 7, ndiko kuti, kuwonjezera paziwombankhanga za nkhumba. Koma, kukhazikitsidwa kwawo kumadalira chiweto chanu. Nkhumba yokhayo siyingathe kufika pazitsulo zam'mbali ndi zopiringa pa sitimayo, koma zopota pafupi ndi mutu zimatha kuzulidwa mwadala, mwatsoka, pamodzi ndi tsitsi. Choncho, pamenepa, samalani.

Kotero, mwakonza mapepala, magulu a mphira ndipo mwakonzeka kupesa kamwana ka nkhumba. Kuti muyike papillot, choyamba muyenera kudula pepala kuti m'lifupi mwake likhale pafupifupi 6 cm, ndipo m'litali mwake ndi 2 - 2,5 masentimita kuposa tsitsi. Zosangalatsa. Zomwe ndakumana nazo zawonetsa kuti ngati papillot ndi yayitali kwambiri kuposa tsitsi, tsitsi lomwe lili mkati mwake limakula kwambiri.

Pambuyo pake, pepala liyenera kupindika kuti makutu awiri ndi m'mphepete atatu apezeke. Kenako tsegulani pepalalo. Tsitsi la nkhumba limagawika ndikugawidwa kukhala zingwe. Timatenga pepala lokonzekera, kuyika tsitsi pakatikati ndikutseka pepala, poyamba kuchokera kumbali imodzi ndiyeno kumbali inayo. Pankhaniyi, ubweya uyenera kuchotsedwa kuti tsitsi lisatuluke. Kenaka timayamba kupukuta pepala kuchokera kumapeto mpaka ku mizu ya tsitsi, chiwerengero cha kutembenuka chimadalira kutalika kwa tsitsi, pamapeto pake timakonza papillot ndi gulu lotanuka (kawirikawiri matembenuzidwe awiri). Zofunika. Papillote sayenera kuyandikira mizu ya tsitsi, mtunda kuchokera pakhungu mpaka kumayambiriro kwa pepala uyenera kukhala pafupifupi 0,3-0,5 cm, malingana ndi kutalika kwa tsitsi la nkhumba. Mukayika chopiringizira, fufuzani ngati mwakoka tsitsi lililonse komanso ngati chopiringizira chilichonse chikuyambitsa vuto.

Nthawi zonse muzikumbukira kuti tsitsi la mwana wa nkhumba limakula ngati mmene mumaliyikira muzitsulo. Choncho, yesetsani kusunga zingwe za tsitsi mofanana ndikusonkhanitsa, ndikuyika ma curlers kumbali ya kukula kwa tsitsi, osawakokera kumchira, apo ayi, tsitsi lakumbali limakula bwino, sitima yokhayo imayamba.

Mukachotsa zikhomo zatsitsi, choyamba masulani zotanuka, kenaka chotsani pepala, kenaka mutulutse utuchi wonse womwe wagwedezeka mu tsitsi, ndiyeno mukhoza kupesa ndikubwereza ndondomekoyi kachiwiri. Kumbukirani, ngati mupesa ndi kuluka nkhumba yanu tsiku lililonse, mudzapewa kupanga zomangira.

Kusamalira zinyama zatsitsi lalitali ndi ntchito yambiri komanso nthawi yambiri. Ndipo ngati nkhumba yanu ili ndi "khalidwe", iyeneranso kuzolowera njirayi. Koma, ndikhulupirireni, ntchito yanu yonse idzapindula ndi chisangalalo ndi chisangalalo kuchokera ku kukongola kodabwitsa kwa chiweto chanu!

© Marina Gulyakevich, mwini wake Tutti Futti Christiana (Sheltie, woyera), wopambana pa I Specialized Guinea Pigs Show ndi akatswiri osiyanasiyana ochokera ku Denmark, CACIB - Candidate for International Champions