Zoyenera kudyetsa komanso momwe mungasamalire nkhuku za broiler m'nyumba za nkhuku

Zakudya zopatsa thanzi komanso chisamaliro chabwino ndizo chinsinsi chakukula bwino komanso kuchuluka kwa nkhuku za broiler. Kukula broilers ndi ntchito yovuta komanso yovuta kwa eni ake. Zowonadi, nkhuku za broiler ndizosavuta kudwala matenda osiyanasiyana komanso kutenga matenda osiyanasiyana kuposa nkhuku wamba zapakhomo. Mfundo yofunika kwambiri ndi yakuti ndizovuta kukula ndi chakudya chachilengedwe, chifukwa amakhulupirira kuti maantibayotiki ndi mahomoni owonjezera amagwiritsidwa ntchito pa zakudya zawo.

Alimi odziwa bwino komanso eni ake a nkhuku zapayekha amakhulupirira kuti ndizotheka kukulitsa kuchuluka kwa nkhuku za broiler zathanzi ngati malamulo ena apadera oweta atsatiridwa. Kodi nkhuku za broiler zimadyetsedwa chiyani m'mafamu akuluakulu a mafakitale?

Kudyetsa ndi kusamalira nkhuku za broiler

Zakudya za nkhuku za broiler zimasiyana ndi zakudya zamtundu wamba, nkhuku zakumudzi mukakhala ndi chakudya chokwanira, mavitamini owonjezera, mafuta ndi mapuloteni ambiri.

Kwa mafakitale kuswana broilers chakudya chopangidwa kale chimagwiritsidwa ntchito kwa magulu azaka zosiyanasiyana:

• chifukwa nkhuku za tsiku gwiritsani ntchito chakudya chokhala ndi mapuloteni ochuluka, omwe amagwiritsidwa ntchito kuonjezera kulemera kwa thupi lonse monga zomangira;
• chifukwa anapiye okhwima - zakudya zonenepa, zomwe zimathandizira kudzikundikira, kuwonjezeka ndi kupanga minofu ndi mapuloteni a nkhuku;
• za kudyetsa nkhuku zazikulu - kusakaniza kwapadera, ndi kuchuluka kwa mchere, mavitamini ndi gawo la mapuloteni owonjezera.

Chakudya cha tsiku ndi tsiku cha broilers chimawerengedwa ngati chizolowezi patsiku kuti pasakhale chakudya chakale muzodyetsa ndipo nthawi zonse chimakhala chatsopano. Anapiye ang'onoang'ono amadyetsedwa popanda zoletsa zapadera mofanana ndi mbalame zazikulu mpaka kasanu ndi kamodzi komanso m'magawo ang'onoang'ono. Madzi amaperekedwa nthawi zonse kwa omwe amamwa ndipo, ngati kuli kofunikira, zotengera zowonjezera zomwe zili ndi madzi abwino zimakhala ndi zida.

Zofunikira zapadera zimayikidwa pakusamalira nyama zazing'ono, kutsata kutentha ndi kuchepetsa kulemera kwa mbalameyo ikakula. M'mikhalidwe yopanga mafakitale, ma broilers ang'onoang'ono amasanjidwa pamagawo osiyanasiyana olima. The homogeneity wa ng'ombe ndi zofunika kwambiri kusintha kusankha mlingo wa fattening, kukonza ndi kusamalira mbalame limodzi zokhudza thupi gulu.

Kunenepa ndi kulera anapiye m'makola a nkhuku

Kukwera mtengo kwambiri kwa chakudya chopangidwa mwaluso komanso zosakaniza zimayika chikayikiro cha kulima ndi kuswana kwa nkhuku zamtunduwu kunyumba. Koma pali yankho! Kodi mungadyetse anapiye a broiler? zakudya zachilengedwe zodziwika bwino ndi kuwonjezera kwa zigawo zonse zofunika, koma moyenera, kupereka zopangira zoyenera pa nthawi yoyenera komanso mulingo woyenera. Ichi ndi maziko a chitukuko chabwino cha mafupa, chitetezo cha mthupi ndi mtima wa thupi la nkhuku za broiler, chifukwa cha nthenga zawo ndi chilakolako.

Nthawi yomweyo za kulakwitsa kofala kwa eni nkhuku! Kutaya chakudya kuchokera pagome la ambuye si chakudya cha nkhuku, ndipo makamaka kwa "ana obadwa kumene". Lingaliro loti nkhuku zimadya chilichonse ngati ana a nkhumba ndi olakwika kwambiri! Inde, ngati izi ndi tirigu wathanzi, izi sizoletsedwa. Zitha kugwiritsidwa ntchito ngati chakudya, koma molingana ndi zofunikira zowonjezera. Kodi kudyetsa broilers kunyumba mini-mafamu?

Menyu ndi tsiku la moyo

Masiku 0 - 5. Kuyambira kubadwa, nkhuku za broiler, komanso nkhuku zamtundu wamba zoweta, zimadyetsedwa ndi mkaka, mapira, mazira owiritsa odulidwa, ophwanyidwa bwino ndi kusefa grits, oats, ndi tirigu. Kuyambira tsiku lachitatu la moyo, masamba amalowetsedwa muzakudya za nkhuku. Chiŵerengero cha "chakudya chachikulu ndi masamba" chiyenera kukhala 65% mpaka 35%.

5-10 masiku. Ufa wa zitsamba uyenera kulowetsedwa mu nkhuku kuchokera ku magawo ang'onoang'ono kuyambira 2 gr. ndipo pang'onopang'ono muwonjezere kukula kwa gawoli mpaka 5 gr. kwa nkhuku imodzi.

10-20 masiku. Kuyambira tsiku la 10 la moyo, zakudya zama protein zimayambitsidwa muzakudya za nkhuku: soya ndi keke ya chiponde, mpendadzuwa wothira. Kuyambira pano, ndikofunikira kupereka zinyalala za nsomba kuyambira 5 gr. ndi kubweretsa mlingo uwu kufika 15 gr. kwa mwanapiye mmodzi.

Kuyambira tsiku la 20...Mbali ya njere ya kutumikira (pafupifupi 15%) tsopano ikhoza kusinthidwa ndi mbatata yophika, yodulidwa. Ndikofunikira kwambiri kuwonjezera kanyumba tchizi, mkaka wothira, mkaka wosakanizidwa, whey ndi zina zamkaka kuzakudya.

Kuyambira tsiku la 30...Munthawi yachiwiri ya moyo wa nkhuku za broiler, gawo la mapuloteni muzakudya zawo liyenera kuchepetsedwa kwambiri. Zakudya za m'badwo uno wa anapiye ayenera kukhala osakaniza mbewu, zokoma zitsamba (kudula udzu), mbatata ndi ndiwo zamasamba.

Zowonjezera Zamasamba. Kaloti ndiwothandiza makamaka nkhuku ngati gwero la mavitamini owonjezera ndi fiber. Kabichi watsopano ndi beetroot amathandizira kagayidwe kachakudya, motero tikulimbikitsidwa mu zosakaniza zodulidwa kapena pureed mawonekedwe. Zothandiza pakukula anapiye ndi mbatata yophika, monga gwero lina la chakudya, potaziyamu ndi phosphorous.

Zobiriwira, zitsamba zowutsa mudyo. M'nyengo yozizira ndi yotentha, masamba ayenera kupezeka muzakudya za nkhuku. M'chilimwe, mutha kudyetsa ana ndi udzu kuchokera pakutchetcha, ndipo m'nyengo yozizira zimakhala zokwanira kuyambitsa mphukira zambewu muzakudya.

Mavitamini complexes. Nkhuku za broiler zimafunikira mavitamini muzakudya zawo kuti zikule bwino komanso thanzi. Ayenera kuyamba kuperekedwa kale kuyambira tsiku lachisanu la moyo wa anapiye. Trivitamin - kuyimitsidwa kwa mafuta kwa mavitamini atatu A, E, D3 - amawonjezeredwa ku chakudya cha supuni imodzi pa 1 kg ya osakaniza.

Zowonjezera mchere. Kuyambira sabata yoyamba ya moyo, anapiye achichepere amafunikira mchere. Chakudya cha mafupa, zipolopolo zosweka, choko - zonsezi ndizofunikira kuti pakhale kukula kogwira mtima komanso kulimbitsa chigoba cha nyama zazing'ono. Chakudya chambewu chimathandiza kugaya miyala yabwino kapena yophwanyika (pafupifupi 3-5 mm), koma mchenga ndi woletsedwa.

Kuchuluka kwa chakudya cha tsiku ndi tsiku pa anapiye, malinga ndi magulu azaka zosiyanasiyana

Kudyetsa Ndandanda

Ndikofunika osati kudyetsa nkhuku za broiler, komanso kutsatira ndondomeko yodyetsera. Mofanana ndi ana onse, anapiye a broiler kuyambira maola oyambirira a moyo amafunika kudyetsedwa pafupipafupi, koma m'magawo ang'onoang'ono. Kukula, kuchuluka kwa chakudya ndi kuchuluka kwa chakudya kumawonjezeka, ndipo kuyambira mwezi umodzi, ayenera kulandira "wamkulu".

• Sabata yoyamba - 8 kudyetsa patsiku
• Sabata yachiwiri - 6 pa tsiku
• Mlungu wachitatu - 4 pa tsiku
• Mwezi - 2 pa tsiku (m'mawa, madzulo)

Kukula bwino ndikukula kwa anapiye m'nyumba za nkhuku, zolondola zosamalira. Izi makamaka zimatengera kuwala ndi kutentha. Kutalika kwa masana kwa ziweto zazing'ono kuyenera kukhala maola 16. Kwa nkhuku "zozizira", m'pofunika kuwunikira mu gawo la halftone kuti ntchito yawo ikhale yochepa. Kuchulukana kwa anapiye mu khola la nkhuku kuyenera kukhala mbalame pafupifupi 10-15 pa m2 wa dera. M'chipinda chomwe anapiye amasungidwa, payenera kukhala mpweya wabwino, koma panalibe zojambula. Zinyalala ziyenera kusinthidwa nthawi ndi nthawi kukhala zouma, zatsopano.

Kutentha kwa nyumba ya nkhuku

nkhuku za broiler kutengeka ndi matenda aliwonseChoncho, nthawi zonse m'pofunika kusunga nyumba mu ukhondo wangwiro. Omwa amayenera kudzazidwa ndi madzi abwino nthawi zonse. Pofuna kupewa kufalikira kwa matenda m'nyumba ya nkhuku, tikulimbikitsidwa kuyeretsa nthawi zonse odyetsa ndi akumwa ndi madzi otentha a sopo. Pofuna kupewa matenda a m'mimba mu broilers, kuyambira sabata lachitatu kuchokera kubadwa, m'pofunika kuwapatsa njira yofooka ya potaziyamu permanganate ndikubwereza ndondomekoyi pambuyo pa masabata 3-4.