Zifukwa zazikulu zomwe nkhuku siziyikira mazira ndi momwe zingathetsere vutoli

Mlimi aliyense ali ndi makola a nkhuku okhala ndi nkhuku zambiri m'malo mwake. Ntchito yaikulu yoikira nkhuku pa ulimi ndi kupanga mazira. Koma zimachitikanso kuti sathana ndi ntchito yawo. Nkhaniyi ikuthandizani kuti mudziwe chifukwa chake nkhuku zinasiya kubala komanso zoyenera kuchita pankhaniyi.

Kudya mbalame

Pamene kuswana nkhuku ndi mbalame zina, lalikulu chidwi chiyenera kuperekedwa ku kudyetsa. Mbalameyo ikhoza kudyetsedwa, ndiyeno kutopa n'kotheka. Koma mukhoza overfeed, zomwe zingachititse kunenepa. Chotsatira chake ndi kusowa kwa mazira kapena kuchepa kwa chiwerengero chawo.

Ndi zakudya ziti zomwe ziyenera kuphatikizidwa muzakudya:

• Zakudya ziyenera kukhala ndi mapuloteni, popanda iwo nkhuku sizingakhale ndi moyo. Ichi ndi chinthu chachikulu cha kukula. Mapuloteni amaphatikizapo nsomba, mkaka, ndi nyemba.
• Ndikoyenera kulabadira zakudya zama carbohydrate. Zimaphatikizapo mbewu monga chimanga ndi mizu.
• Zakudya zamchere zimakhala ndi calcium, zomwe zimapanga chipolopolo cha dzira, ndi sodium, zomwe zimalepheretsa kuchitika kwa matenda, komanso zinthu zina zambiri zofunika.
• Zakudya ziyenera kukhala zathanzi komanso zokhala ndi mavitamini ambiri, apo ayi nkhuku zitha kusiya kuyika.

Chakudya chachikulu cha mbalame ndi mbewu phala. Aliyense wa iwo ali osiyana zili zakudya. Choncho, kuti tisafunse pambuyo pake funso loti chifukwa chiyani nkhuku sizimagona bwino, ndi bwino kusakaniza chakudya. Tsopano mitundu ya chakudya chamagulu ndi magawo osiyanasiyana a chimanga imagwiritsidwa ntchito mwakhama: tirigu ayenera kukhala pafupifupi 50%, oats osapitirira 15%, balere ayenera kukhala 25%, mukhoza kuwonjezera rye, mapira ndi chimanga (pafupifupi 5%).

Zakudya zitha kuperekedwa kwa nkhuku zowuma kapena zonyowa. Itha kukhalanso yonse kapena kuphwanyidwa. Masana, ndi bwino kusankha chakudya chophwanyidwa, ndikusiya chakudya chonse usiku. Zidzatenga nthawi kuti zigayidwe ndipo mbalame sizimva njala.

Kuchuluka kwa chakudya pa nkhuku kuyenera kukhala pa 150g. Ambiri a iwo ayenera kukhala chakudya, ndi enanso mapuloteni. Mchere uyenera kuwonjezeredwa, pafupifupi 0,4 g pa nkhuku, ndi miyala yamchere pafupifupi sikisi magalamu. Kupeza madzi kuyenera kukhala kwaulere kuti nkhuku zisamve ludzu. Iyenera kukhala yofunda komanso yoyera nthawi zonse.

Kudyetsa ndondomeko

Mbalameyi imakhala ndi dongosolo lapadera la kugaya chakudya, ndipo chakudya chimadutsa m'magawo onse a chimbudzi mofulumira kwambiri. Choncho, kuti nkhuku zifulumire bwino, muyenera kudzaza feeders kuposa katatu patsiku.

Mutha kudyetsa nkhuku ndi phala lonyowa. Palibe chovuta pokonzekera kwawo. Ichi ndi chosakaniza wamba, chomwe chimaphatikizapo mitundu yosiyanasiyana ya chakudya mu mawonekedwe osweka komanso pang'ono. Zonsezi zimasakanizidwa ndikunyowetsedwa ndi madzi. Ndikofunika kuti chisakanizocho chisakanize bwino ndipo sichikhala ndi zotupa, apo ayi nkhuku zikhoza kuvulazidwa. Zosakaniza zimawononga mwachangu kwambiri, chifukwa chake muyenera kupereka chakudya munthawi ngati imeneyi mbalame zinadya mu theka la ola. Nkhuku zikadya chakudya, muyenera kuyeretsa bwino chodyera, apo ayi nkhungu ingawonekere.

Njira zokonzekera chakudya

• Gawo loyamba ndikupera. Munthawi imeneyi, chakudyacho chizikhala bwino ndi nkhuku.
• Kenako pakubwera kusakaniza kwa chakudya.
• Chotsatira ndi yisiti. Izi zimachitika pofuna kudzaza chakudya ndi zinthu zothandiza ndikuwonjezera digestibility ya chakudya.
• Izi zimatsatiridwa ndi kuwira.
• Kumera ndi njira yabwino yopangira chakudya. M`pofunika zilowerere njere kwa tsiku madzi ofunda, ndiye kukhetsa madzi ndi kuwola mbewu. Pakuviika, muyenera kusakaniza chakudyacho kangapo kuti mphukira zimere. Zitha kukhala zazing'ono kwambiri, kapena mutha kukwaniritsa mawonekedwe a zobiriwira. Mwanjira imeneyi, njereyo imadzaza ndi michere, chifukwa chake zimakhala zosavuta kugaya.

Ngati mukufuna kuwonjezera mbewu za muzu pang'ono, muyenera kuziwiritsa kaye. Izi siziyenera kuchitidwa ndi kaloti, chifukwa zimatha kutaya zopindulitsa panthawi yophika.

Muyenera kusamala kwambiri musadyetse mbalame. Kudya mopitirira muyeso kungapangitse nkhuku kusiya kuikira.

Timasangalala

Chifukwa china chofunika kwambiri chomwe nkhuku sizimaikira bwino ndi zolakwika. Tonse tikudziwa kuti mbalame sizitha kuona bwino mumdima. Chifukwa chake, ndikofunikira kwambiri kupanga nthawi yowunikira, yomwe imatha mpaka maola 12. Apo ayi, zigawozo sizingadye ndipo zimakhala pamalo amodzi kwa nthawi yaitali, zomwe zidzasokoneza kupanga dzira. Komanso, khola la nkhuku liyenera kukhala lokonzekera kuti kutentha kwake kusakhale kochepa kuposa madigiri 15, apo ayi mbalamezi zimaundana ndikugwiritsa ntchito mphamvu zawo pakuwotcha matupi awo ndikuyamba kuthamanga kwambiri.

Chipindacho chiyenera kukhala ndi mpweya wabwino, pamene mukuchita zonse kuti muchepetse kuthekera kwa kulemba. Ngati dongosolo mu khola la nkhuku silinawonedwe, nkhuku zogonera zimatha kudwala.

Nkhuku thanzi

Nkhuku ndi zamoyo monga wina aliyense. Choncho, ngati moyo ndi kudyetsedwa kuphwanyidwa, amatha kudwala, ndipo amasiya kuthamanga. Nkhuku zoikira ziyenera kuyang'aniridwa nthawi zonse, khalidwe lawo, maonekedwe, ndi chilakolako chawo ziyenera kuwonedwa. Ngati zizindikiro monga ulesi, dazi, kusowa kwa njala zikuwonetsedwa, ndiye kuti akudwala.

Kutayika kwa madzi zikhoza kukhala chifukwa cha kusowa kwa mavitamini kapena maonekedwe a tizilombo toyambitsa matenda. Koma musachite mantha nthawi yomweyo, izi si zifukwa zokha. Nthenga zimatha kugwa nthawi zina chifukwa cha kusungunuka. Nthawi zina pachaka, nthenga zimatuluka, choncho musadandaule ngati izi sizikupitilira kwa nthawi yayitali. Ngati kutayika kwa nthenga kumatsagana ndi mfundo yakuti nkhuku zasiya kuyala, muyenera kumvetsera kwambiri izi.

Matenda ena a ziwalo zoberekera za nkhuku sangachiritsidwe, choncho ndikofunikira kuzindikira matendawa munthawi yake ndikufunsana ndi katswiri. Ndikoyenera kuwomba alamu ngati zizindikiro monga:

• kupatulira ndi fragility ya chipolopolo cha dzira;
• kukhalapo kwa mazira owoneka bwino;
• mazira ambiri yolk;
• kusintha kwa mtundu wa mazira.

Nkhuku zimatha kukula matenda osapatsirana komanso opatsirana. Yotsirizira zambiri zimachitika pamene atagona nkhuku anakumana ndi mbalame zakutchire.

Tiyeneranso kukumbukira kuti kupanga mazira mwachindunji kumadalira zaka za mbalame. Pamene ali wamng'ono, m'pamenenso amanyamula kwambiri. Nkhuku ziyenera kusinthidwa mosachepera zaka ziwiri zilizonse kuti mazira omwe amalandiridwa pafamu asachepe.

Zifukwa zina

Nyengo imakhudza kwambiri pa zokolola za nkhuku zoikira. Adzatulutsa mazira ambiri m'nyengo yofunda. M'nyengo yozizira, chiwerengerocho chidzachepa kwambiri, kapena padzakhala palibe mazira.

Nkhuku imakhala ndi chidwi kwambiri ndi kutalika kwa tsiku. Mbalamezi zimafunika kuyenda nthawi zonse.

Dziwani kuti mtundu wa nkhuku umakhudzanso kupanga mazira. Ngati mlimi ali ndi chidwi ndi chiwerengero cha mazira, ndiye kuti muyenera kusankha zigawo za mtundu womwe mukufuna. Zokwanira pazolinga izi Russian white mtundu. Nkhuku zoikirazi zimatulutsa mazira ambiri ndipo zimagwirizana bwino ndi nyengo yaku Russia.

Kuchokera pa zomwe tafotokozazi, zikuwonekeratu kuti nkhuku zoikira ziyenera kupatsidwa chisamaliro chachikulu. Izi ndizofunikira makamaka kwa alimi omwe amapeza ndalama pogulitsa mazira. Ndipotu, ngati famuyo ili ndi mbalame zambiri, ndipo sizibweretsa phindu, ndiye kuti izi ndizowononga nthawi, chakudya ndi ndalama. Kuti mupeze zotsatira zabwino, muyenera kulabadira zinthu zazing'ono zonse. Ngati mumangotenga nkhuku ndikudikirira mazira ambiri, popanda kuyesetsa, mukhoza kutsala opanda kanthu. Zabwino kwambiri, mbalamezi zidzakhala ndi moyo mpaka kukula, ndipo mwiniwake adzakhala ndi nyama, koma osati mazira. Ngakhale kwa wina izi zidzakhala phindu, chifukwa nyama ya nkhuku imawononga ndalama zambiri.

Komabe, ngati pali chikhumbo chokhala ndi nkhuku zathanzi ndi mazira ambiri, ndiye kuti ndizofunikira tsatirani ndondomeko yodyetsa, zakudya zoyenera, mikhalidwe yoyenera kusunga mbalame. Muyenera kusamala kwambiri pa chilichonse, ndiyeno chuma chidzayenda bwino. Ndiyeneranso kunena kuti nkhuku zingapo zitha kusiyidwa kuti ziswe anapiye, kuti zisawononge ndalama zopeza zigawo zatsopano, koma kuzikulitsa nokha. Pa izi mutha kupeza ndalama zowonjezera ndikuzigwiritsa ntchito pakukulitsa bizinesi yanu.